- Home
- Compare product
- Comparison result
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| 1 | - | (Solvent) | |
| 1 | - | (Skin Conditioning, Masking, Skin Protecting) | |
| 2 | B | (Emulsion Stabilising, Surfactant, Cleansing) | |
| 1 3 | - | |
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| - | - | Pure Pure Spring Water (From Costa Rican Forest) | |
| - | - | Aloe Vera Pulp | |
| - | - | Candelilla Wax (Vegan) | |
| 1 | A | |
Water
1. Definition Water:
Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.2. Use:
Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.3. Usage Water:
When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.4. References:
- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.
- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.
- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.
Rosa Damascena Flower Water
1. Definition Rosa Damascena Flower Water:
Rosa Damascena Flower Water, also known as rose water, is a fragrant water made by distilling rose petals. It is commonly used in cosmetics for its soothing and hydrating properties.2. Use:
Rosa Damascena Flower Water is often used in cosmetics as a natural toner and astringent. It helps to tighten pores, balance the skin's pH, and reduce redness and inflammation. Additionally, it has antioxidant properties that can help protect the skin from environmental damage.3. Usage Rosa Damascena Flower Water:
Rosa Damascena Flower Water can be used in a variety of ways in skincare routines. It can be applied directly to the skin after cleansing as a toner, or mixed with other ingredients to create DIY face masks, mists, or serums. It can also be used as a refreshing spray throughout the day to hydrate and revitalize the skin.Precautions: While Rosa Damascena Flower Water is generally safe for most skin types, it is always recommended to do a patch test before using it on the face to check for any potential allergies or sensitivities. If irritation occurs, discontinue use immediately.
4. References:
- Tabassum, N., & Hamdani, M. (2014). Plants used in cosmetics. Phytopharmacology, 5(2), 133-143.
- Riaz, A., & Rasul, A. (2013). Rose water: a natural gift for skincare. International Journal of Chemical and Biochemical Sciences, 4(2), 62-67.
- Boskabady, M. H., Shafei, M. N., Saberi, Z., & Amini, S. (2011). Pharmacological effects of Rosa damascena. Iranian Journal of Basic Medical Sciences, 14(4), 295-307.
Decyl Glucoside
1. Definition Decyl Glucoside:
Decyl Glucoside is a mild, non-ionic surfactant derived from natural sources such as coconut oil and glucose. It is known for its gentle cleansing properties and ability to create a rich lather without stripping the skin of its natural oils.2. Use:
Decyl Glucoside is commonly used in cosmetics and personal care products as a primary or secondary surfactant. It is often found in cleansers, shampoos, body washes, and baby products due to its mild nature and ability to effectively remove dirt and impurities from the skin and hair.3. Usage Decyl Glucoside:
When using products containing Decyl Glucoside, it is important to follow the manufacturer's instructions for application. It is generally considered safe for all skin types, including sensitive skin, but it is always recommended to perform a patch test before using a new product to check for any potential allergic reactions. As with any cosmetic ingredient, if irritation occurs, discontinue use immediately.4. References:
- "Decyl Glucoside." The Derm Review, www.thedermreview.com/decyl-glucoside/
- "Decyl Glucoside." Cosmetics Info, www.cosmeticsinfo.org/ingredient/decyl-glucoside
- "Decyl Glucoside." Truth in Aging, www.truthinaging.com/ingredients/decyl-glucoside
Aloe Barbadensis (Aloe Vera) Leaf Juice
1. Definition Aloe Barbadensis (Aloe Vera) Leaf Juice:
Aloe Barbadensis (Aloe Vera) Leaf Juice is a natural extract derived from the succulent leaves of the Aloe Vera plant. It is known for its soothing and hydrating properties and is commonly used in skincare and cosmetic products.2. Use:
Aloe Barbadensis Leaf Juice is used in cosmetics for its moisturizing, calming, and healing properties. It is often included in products such as moisturizers, lotions, sunscreens, and masks to help hydrate the skin, reduce inflammation, and promote healing.3. Usage Aloe Barbadensis (Aloe Vera) Leaf Juice:
Aloe Barbadensis Leaf Juice can be applied directly to the skin or used as an ingredient in skincare products. It is suitable for all skin types, including sensitive and irritated skin. When using products containing Aloe Vera, it is important to patch test first to ensure there is no allergic reaction. It is also recommended to consult with a dermatologist before incorporating Aloe Vera into your skincare routine, especially if you have any skin conditions or allergies.4. References:
- Surjushe, A., Vasani, R., & Saple, D. G. (2008). Aloe vera: A short review. Indian Journal of Dermatology, 53(4), 163–166.
- Radha, M. H., & Laxmipriya, N. P. (2015). Evaluation of biological properties and clinical effectiveness of Aloe vera: A systematic review. Journal of Traditional and Complementary Medicine, 5(1), 21–26.
- Choi, S., Chung, M. H., & Aeschbach, R. (2001). Antioxidant activity of Aloe vera in vitro study. Journal of Agricultural and Food Chemistry, 50(16), 3718–3722.