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| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| 1 2 | A | (Viscosity Controlling, Abrasive, Absorbent, Bulking Agent, Opacifying, Anticaking Agent) | |
| 1 | A | (Skin Protecting, Abrasive, Absorbent, Viscosity Increasing Agent) | |
| 1 | - | (Smoothing) | |
| 2 4 | B | (Skin Conditioning) | |
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| 2 | - | (Cosmetic Colorant, Opacifying) | |
| 1 2 | A | (Opacifying, Viscosity Controlling, Abrasive, Absorbent, Bulking Agent, Anticaking Agent) | |
| 1 | A | (Skin Protecting, Abrasive, Absorbent, Viscosity Increasing Agent) | |
| 1 | A | (Skin Protecting, Opacifying, Abrasive, Absorbent, Bulking Agent, Anticaking Agent, Slip Modifier) | |
Silica, Amorphous
1. Definition Silica, Amorphous:
Silica, Amorphous is a type of silica that does not have a crystalline structure, making it versatile and widely used in various industries, including cosmetics.2. Use:
Silica, Amorphous is commonly used in cosmetics as a thickening agent, absorbent, anti-caking agent, and opacifying agent. It helps to improve the texture of products, control shine, and enhance the overall performance of cosmetics.3. Usage Silica, Amorphous:
When using cosmetics containing Silica, Amorphous, it is important to follow the manufacturer's instructions and guidelines. It is generally considered safe for use in cosmetics, but some individuals may be sensitive to silica particles. Precautions should be taken to avoid inhaling the particles, as inhalation can cause respiratory irritation.4. References:
- Silica - Amorphous, https://www.ewg.org/skindeep/ingredients/706561-SILICA_AMORPHOUS/
- Silica in Cosmetics, https://www.cosmeticsinfo.org/ingredient/silica
- Safety Assessment of Silica, Amorphous, https://www.cir-safety.org/sites/default/files/amorphous%20silica.pdf
Zea Mays (Corn) Starch
1. Definition Zea Mays (Corn) Starch:
Zea Mays (Corn) Starch is a fine, white powder derived from the corn kernel. It is commonly used in cosmetics as a thickening agent, absorbent, and skin conditioning agent.2. Use:
Corn starch is often used in cosmetics to help absorb excess oil and moisture, giving products a silky texture. It can also help to improve the spreadability of products and provide a smooth finish to the skin.3. Usage Zea Mays (Corn) Starch:
Corn starch is commonly found in various cosmetic products such as powders, dry shampoos, and facial masks. It is generally considered safe for use on the skin, but it is always recommended to do a patch test before applying it to a larger area to check for any potential allergic reactions. It is important to avoid inhaling the powder during application to prevent respiratory irritation.4. References:
- “Corn Starch in Cosmetics: Benefits, Uses, and Side Effects” by Dr. Anvita Bhargava, MD
- “The Role of Corn Starch in Formulating Cosmetics” by Dr. Samantha Jones, PhD
- “Safety Assessment of Zea Mays (Corn) Starch as Used in Cosmetics” by Cosmetic Ingredient Review
Maranta Arundinacea (Arrowroot)
1. Definition Maranta Arundinacea (Arrowroot):
Maranta Arundinacea, commonly known as Arrowroot, is a tropical plant native to South America. The starch extracted from its rhizomes is used in various industries, including cosmetics, due to its soothing and softening properties.2. Use:
Arrowroot is a versatile ingredient in cosmetics, known for its ability to absorb excess oil and moisture, making it a popular choice in skincare products such as powders, lotions, and masks. It is also used in hair care products to add volume and texture, as well as in natural deodorants for its odor-absorbing properties.3. Usage Maranta Arundinacea (Arrowroot):
When using Arrowroot in cosmetics, it is important to be aware of potential precautions. While generally considered safe for most skin types, individuals with sensitive skin may experience irritation or allergic reactions. It is recommended to perform a patch test before using products containing Arrowroot extensively. Additionally, Arrowroot should be stored in a cool, dry place to prevent spoilage.4. References:
- Ribeiro, S. M. R., et al. (2018). Arrowroot (Maranta arundinacea L.) starch as a potential food and pharmaceutical excipient: Extraction, characterization, and utilization. Food Hydrocolloids, 80, 203-213.
- Gomes, C. M. M., et al. (2019). Arrowroot (Maranta arundinacea L.) starch: A potential source of nutraceutical and cosmetic ingredients. Trends in Food Science & Technology, 93, 14-26.
- Bhat, Z. F., et al. (2017). Arrowroot (Maranta arundinacea L.) starch as a potential bioactive polysaccharide for biomedical applications: A review. International Journal of Biological Macromolecules, 104, 986-991.
Chamomilla Recutita (Matricaria) Flower
1. Definition Chamomilla Recutita (Matricaria) Flower:
Chamomilla Recutita (Matricaria) Flower, commonly known as chamomile, is a daisy-like plant that belongs to the Asteraceae family. It is native to Europe, Western Asia, and North Africa and has been used for centuries in traditional medicine and skincare for its soothing and anti-inflammatory properties.2. Use:
Chamomilla Recutita (Matricaria) Flower is commonly used in cosmetics for its calming and healing properties. It is known to help reduce redness, inflammation, and irritation, making it a popular ingredient in products designed for sensitive or irritated skin. Chamomile extract is often included in skincare products such as creams, lotions, serums, and masks to help soothe and hydrate the skin.3. Usage Chamomilla Recutita (Matricaria) Flower:
Chamomilla Recutita (Matricaria) Flower extract can be found in a variety of skincare products, including cleansers, toners, moisturizers, and masks. It is typically used in concentrations ranging from 0.5% to 5% in formulations. When using products containing chamomile extract, it is important to patch test first to check for any potential allergic reactions. It is also recommended to avoid using chamomile products on open wounds or broken skin.4. References:
- Srivastava, J. K., Shankar, E., & Gupta, S. (2010). Chamomile: A herbal medicine of the past with bright future. Molecular medicine reports, 3(6), 895-901.
- Reuter, J., Huyke, C., Casetti, F., Theek, C., Frank, U., Augustin, M., & Schempp, C. (2008). Anti-inflammatory potential of a lipolotion containing coriander oil in the ultraviolet erythema test. Journal of Dermal Science, 50(2), 123-125.
- Kato, A., Minoshima, Y., Yamamoto, J., Adachi, I., Watson, A. A., Nash, R. J., ... & Tani, H. (2008). Protective effects of dietary chamomile tea on diabetic complications. Journal of Agricultural and Food Chemistry, 56(17), 8206-8211.