Zion Health Adama Clay Face Wash
DR DERMIS Hydraceutic Amino-30 Vitamin B12 Cleanser
Ingredients
Overview
Detail
Explanation
Review
Zion Health Adama Clay Face Wash
DR DERMIS Hydraceutic Amino-30 Vitamin B12 Cleanser
Analysis results of Ingredients
Quick Ingredient Notes
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
EU Allergent Free
Fragrance free
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
EU Allergent Free
Fragrance free
Key Ingredients
Cleansing
Cleansing
from (5) ingredient:
Cetyl Alcohol Lecithin Sodium Cocoyl Sarcosinate Sodium Cocoyl Sulfate Glyceryl Stearate
Anti Aging
Anti Aging
from (2) ingredient:
Tocopherol Citric Acid
Cleansing
Cleansing
from (6) ingredient:
Polysorbate 20 Lecithin Peg 7 Glyceryl Cocoate Hydroxypropyl Methylcellulose Sodium Myristoyl Glutamate Sodium Cocoyl Alaninate
Moisturizing
Moisturizing
from (1) ingredient:
Glycerin
Anti Aging
Anti Aging
from (3) ingredient:
Tocopherol Citric Acid Ceramide 3
Ingredients Related to Skin Types
Click the arrows next to Skin Type! Green = Good & Red = Bad
Dry skin
Dry skin
2
Oily Skin
Oily Skin
Unknown
Sensitive skin
Sensitive skin
1
Dry skin
Dry skin
2
Oily Skin
Oily Skin
1
Sensitive skin
Sensitive skin
2
Ingredient Safety Breakdown (EWG Health Ratings)
Low Risk
Moderate Risk
High Risk
Unknown
72%
Low Risk
Moderate Risk
High Risk
Unknown
70%
30%
Ingredient List
EWG CIR Ingredient Name & Cosmetic Function Notes
1
-
(Solvent)
1
A
(Opacifying, Viscosity Controlling, Abrasive, Absorbent, Bulking Agent, Emulsion Stabilising, Stabilising, Viscosityincreasing Agent - Aqueous)
1
3
-
(Skin Conditioning)
1
2
-
(Skin Conditioning, Emollient, Antistatic Agent, Emulsifying, Surfactant)
Cleansing
EWG CIR Ingredient Name & Cosmetic Function Notes
1
-
(Solvent)
1
2
A
(Solvent, Perfuming, Fragrance, Humectant, Viscosity Decreasing Agent, Hair Conditioning, Skin Protecting, Denaturant )
Good for dry skin
Moisturizing
1
B
(Surfactant, Hair Conditioning)
Cleansing
1
B
(Surfactant, Cleansing)
Cleansing
Ingredient Explanation

Water

Other Names: Aqua; H2O; Eau; Aqueous; Acqua
Function: Solvent

1. Definition Water:

Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.

2. Use:

Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.

3. Usage Water:

When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.

4. References:

- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.

- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.

- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.

Montmorillonite

Other Names: Smectite; Green French clay
Function: Opacifying, Viscosity Controlling, Abrasive, Absorbent, Bulking Agent, Emulsion Stabilising, Stabilising, Viscosityincreasing Agent - Aqueous

1. Definition Montmorillonite:

Montmorillonite is a natural clay mineral that is commonly used in cosmetics for its absorbent and purifying properties. It is known for its ability to draw out impurities, toxins, and excess oil from the skin, making it a popular ingredient in skincare products.

2. Use:

Montmorillonite is used in cosmetics for a variety of purposes, including as a facial mask to help cleanse and detoxify the skin, as a spot treatment for blemishes, and as a gentle exfoliant to remove dead skin cells. It is also used in hair care products to help absorb excess oil and impurities from the scalp.

3. Usage Montmorillonite:

When using cosmetics containing Montmorillonite, it is important to follow the instructions on the product packaging carefully. It is typically recommended to apply a thin layer of the product to clean, dry skin and leave it on for a specified amount of time before rinsing off with warm water. It is important to avoid getting the product in the eyes or mouth, and to discontinue use if any irritation occurs.

4. References:

- Wang, S., Chen, Y., & Wang, Y. (2019). Montmorillonite: An introduction to properties and utilization. Applied Clay Science, 168, 1-13.

- Williams, L. B., & Haydel, S. E. (2010). Evaluation of the medicinal use of clay minerals as antibacterial agents. International Geology Review, 52(7/8), 745-770.

- Velde, B., Meunier, A., & Hillier, S. (2018). The origin of clay minerals in soils and weathered rocks. Springer Science & Business Media.

Aloe Barbadensis (Aloe Vera) Gel

Function: Skin Conditioning

1. Definition Aloe Barbadensis (Aloe Vera) Gel:

Aloe Barbadensis (Aloe Vera) Gel is a clear, gel-like substance extracted from the leaves of the Aloe Vera plant. It is known for its soothing and healing properties and is commonly used in skincare and cosmetic products.

2. Use:

Aloe Vera gel is used in cosmetics for its moisturizing, anti-inflammatory, and healing properties. It is often included in products such as lotions, creams, serums, and masks to help hydrate the skin, reduce redness and inflammation, and promote healing of minor skin irritations.

3. Usage Aloe Barbadensis (Aloe Vera) Gel:

Aloe Vera gel can be applied directly to the skin or mixed with other ingredients to create homemade skincare products. It is gentle enough for daily use and is suitable for all skin types, including sensitive skin. When using Aloe Vera gel, it is important to perform a patch test first to check for any allergic reactions. It should be stored in a cool, dry place and kept away from direct sunlight to maintain its effectiveness.

4. References:

- Surjushe, A., Vasani, R., & Saple, D. G. (2008). Aloe Vera: A short review. Indian Journal of Dermatology, 53(4), 163–166. https://doi.org/10.4103/0019-5154.44785

- Radha, M. H., & Laxmipriya, N. P. (2015). Evaluation of biological properties and clinical effectiveness of Aloe Vera: A systematic review. Journal of Traditional and Complementary Medicine, 5(1), 21–26. https://doi.org/10.1016/j.jtcme.2014.10.006

- Reynolds, T. (2004). The compounds in Aloe Vera that contribute to its healing properties. International Immunopharmacology, 4(2), 175–182. https://doi.org/10.1016/j.intimp.2003.12.023

Lecithin

Other Names: phosphatidylcholine; Lecithin; Lecithins; Soy Lecithin; Soybean Lecithin; Soya Lecithin
Function: Skin Conditioning, Emollient, Antistatic Agent, Emulsifying, Surfactant

1. Definition Lecithin:

Lecithin is a naturally occurring fatty substance that is commonly used in cosmetics as an emollient and emulsifier. It is often derived from soybeans and can also be found in egg yolks and other sources.

2. Use:

Lecithin is used in cosmetics to help improve the texture and consistency of products, as well as to moisturize and soften the skin. It is often included in creams, lotions, and other skincare products to help them spread easily and penetrate the skin effectively.

3. Usage Lecithin:

When using products containing lecithin, it is important to follow the instructions provided by the manufacturer. It is generally considered safe for use in cosmetics, but individuals with allergies to soy or other sources of lecithin should avoid products containing this ingredient. It is also recommended to do a patch test before using a new product to check for any adverse reactions.

4. References:

- Magdassi, S., & Garti, N. (1999). Lecithin-based emulsions. Current Opinion in Colloid & Interface Science, 4(5), 311-316.

- Barauskas, J., & Nylander, T. (2005). Lecithin-based microemulsions. Langmuir, 21(2), 597-601.

- Komaiko, J. S., & McClements, D. J. (2016). Low-energy formation of edible nanoemulsions: Factors influencing droplet size produced by emulsion phase inversion. Journal of Colloid and Interface Science, 434, 8-20.

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