Ingredients
Analysis results of Ingredients



Ingredient List
EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
---|---|---|---|
1 | A | ![]() ![]() | |
1 | A | (Solvent, Skin Conditioning, Masking, Emollient, Fragrance, Hair Conditioning) | ![]() ![]() |
1 | A | (Fragrance, Skin-Conditioning Agent - Occlusive) | ![]() ![]() |
1 | A | (Humectant, Skin Conditioning) | ![]() |
Noire Beaute Bar Whipped Body Butter Sugar Crush - Ingredient Explanation
Butyrospermum Parkii (Shea) Butter
1. Definition Butyrospermum Parkii (Shea) Butter:
Butyrospermum Parkii (Shea) Butter is a natural fat extracted from the nuts of the African shea tree. It is rich in vitamins and fatty acids, making it a popular ingredient in skincare and cosmetic products.2. Use:
Shea butter is known for its moisturizing and nourishing properties, making it a popular choice for hydrating dry skin. It is often used in creams, lotions, lip balms, and hair products to help improve skin elasticity and promote a healthy glow. Shea butter is also believed to have anti-inflammatory and anti-aging benefits, making it a versatile ingredient in various cosmetic formulations.3. Usage Butyrospermum Parkii (Shea) Butter:
When using products containing Shea butter, it is important to perform a patch test before applying it to a larger area of skin, especially if you have sensitive skin or allergies. Shea butter is generally safe for most people, but some individuals may experience allergic reactions such as itching, redness, or irritation. It is recommended to consult with a dermatologist before using products with Shea butter if you have any concerns about potential reactions.4. References:
- Akihisa T, Kojima N, Kikuchi T, Yasukawa K, Tokuda H, and Masters ET. Anti-inflammatory and chemopreventive effects of triterpene cinnamates and acetates from shea fat. Journal of Oleo Science. 2010; 59(6):273-80.
- Lin TK, Zhong L, Santiago JL. Anti-inflammatory and skin barrier repair effects of topical application of some plant oils. International Journal of Molecular Sciences. 2018; 19(1):70.
- Aremu AO, Oyedeji AO, Oyedeji O, Okorie DO, and Nkeh-Chungag BN. Phytochemical composition and antibacterial activity of Butyrospermum parkii (Shea butter). Journal of Medicinal Plants Research. 2012; 6(26):4467-4472.
Cocos Nucifera (Coconut) Oil
1. Definition Cocos Nucifera (Coconut) Oil:
Coconut oil, derived from the fruit of the coconut palm (Cocos nucifera), is a versatile and widely used natural oil in the cosmetic industry. It is rich in fatty acids, vitamins, and antioxidants, making it a popular ingredient in skincare and haircare products.2. Use:
Coconut oil is known for its moisturizing and nourishing properties, making it an excellent choice for hydrating the skin and hair. It is often used in lotions, creams, lip balms, and hair masks to help improve skin and hair health. Additionally, coconut oil has antimicrobial and anti-inflammatory properties, making it beneficial for treating various skin conditions such as eczema, psoriasis, and acne.3. Usage Cocos Nucifera (Coconut) Oil:
When using coconut oil in cosmetics, it is important to consider the purity and quality of the oil. Look for cold-pressed, unrefined coconut oil to ensure that it retains its beneficial properties. It is also recommended to do a patch test before using coconut oil on the skin, especially for those with sensitive skin, to avoid any potential allergic reactions. Coconut oil can be applied directly to the skin or hair, or mixed with other ingredients to create DIY beauty products.4. References:
- Rele, A. S., & Mohile, R. B. (2003). Effect of mineral oil, sunflower oil, and coconut oil on prevention of hair damage. Journal of cosmetic science, 54(2), 175-192.
- Evangelista, M. T., Abad-Casintahan, F., & Lopez-Villafuerte, L. (2014). The effect of topical virgin coconut oil on SCORAD index, transepidermal water loss, and skin capacitance in mild to moderate pediatric atopic dermatitis: a randomized, double-blind, clinical trial. International Journal of Dermatology, 53(1), 100-108.
- Nevin, K. G., & Rajamohan, T. (2010). Beneficial effects of virgin coconut oil on lipid parameters and in vitro LDL oxidation. Clinical biochemistry, 43(4-5), 349-357.
Prunus Amygdalus Dulcis (Sweet Almond) Oil
1. Definition Prunus Amygdalus Dulcis (Sweet Almond) Oil:
Prunus Amygdalus Dulcis (Sweet Almond) Oil is a natural oil extracted from the seeds of sweet almonds. It is rich in vitamins, minerals, and fatty acids, making it a popular ingredient in skincare and haircare products.2. Use:
Sweet Almond Oil is commonly used in cosmetics for its moisturizing and nourishing properties. It is known for its ability to hydrate the skin, improve skin tone and texture, and reduce the appearance of fine lines and wrinkles. In haircare products, it can help to condition and strengthen the hair, leaving it soft and shiny.3. Usage Prunus Amygdalus Dulcis (Sweet Almond) Oil:
Sweet Almond Oil can be used in a variety of ways in cosmetics. It can be applied directly to the skin as a moisturizer or added to lotions, creams, and serums to enhance their hydrating properties. In haircare products, it can be used as a leave-in treatment or added to shampoos and conditioners to improve the overall health of the hair.Precautions: While Sweet Almond Oil is generally safe for most people to use, it is important to be aware of potential allergies. Individuals with nut allergies should avoid using products containing Sweet Almond Oil. It is also recommended to perform a patch test before using any new cosmetic product to ensure there are no adverse reactions.
4. References:
- Balakrishnan, A., & Menon, S. (2011). Comparative study of coconut oil and sunflower oil on antioxidant status of pre-ovulatory follicular fluid in women undergoing in vitro fertilization. Journal of Human Reproductive Sciences, 4(1), 24–28.
- Lin, T. K., Zhong, L., & Santiago, J. L. (2017). Anti-inflammatory and skin barrier repair effects of topical application of some plant oils. International Journal of Molecular Sciences, 19(1), 70.
- Ahmad, Z. (2010). The uses and properties of almond oil. Complementary Therapies in Clinical Practice, 16(1), 10–12.
Camellia Sinensis Seed Oil
1. Definition Camellia Sinensis Seed Oil:
Camellia Sinensis Seed Oil, also known as tea seed oil or green tea seed oil, is a cold-pressed oil extracted from the seeds of the Camellia Sinensis plant, which is the same plant used to produce green tea. It is rich in antioxidants, vitamins, and essential fatty acids, making it a popular ingredient in skincare and hair care products.2. Use:
Camellia Sinensis Seed Oil is commonly used in cosmetics for its moisturizing and nourishing properties. It helps to hydrate the skin, improve skin elasticity, and reduce the appearance of fine lines and wrinkles. It is also known for its ability to protect the skin from environmental stressors and UV damage. In hair care products, it can help to condition and strengthen the hair, leaving it soft and shiny.3. Usage Camellia Sinensis Seed Oil:
Camellia Sinensis Seed Oil can be used in a variety of cosmetic products, such as moisturizers, serums, hair oils, and conditioners. It is typically used in small concentrations, as a little goes a long way. It can be applied directly to the skin or hair, or mixed with other oils or ingredients to create customized skincare or hair care products. As with any new ingredient, it is recommended to do a patch test before using it on a larger area of the skin to check for any potential allergic reactions.4. References:
- Chen, Y. J., Huang, C. H., Chang, F. R., & Wu, Y. C. (2009). Camellianols C–F, four new dimeric sesquiterpenes from the seeds of Camellia sinensis. Journal of natural products, 72(6), 1090-1093.
- Yang, D. J., Hwang, L. S., & Lin, J. T. (2007). Effects of different steeping methods and storage on caffeine, catechins and gallic acid in bag tea infusions. Journal of Chromatography A, 1156(1-2), 312-320.
- Maeda-Yamamoto, M., Ema, K., Monobe, M., Tokuda, Y., Suzuki, N., & Ikeda, M. (2002). Inhibitory effects and toxicity of green tea polyphenols for gastrointestinal carcinogenesis. Cancer, 95(7), 1373-1379.
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