Plush Bio Skin Brightening Serum with Azelaic Acid and Arbutin
Serum

Plush Bio Skin Brightening Serum with Azelaic Acid and Arbutin

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Ingredients
Overview
Detail
Explanation
Review

Analysis results of Ingredients

Quick Ingredient Notes
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
Minimum ingredient
EU Allergent Free
Key Ingredients
Brightening
Brightening
from (3) ingredient:
Arbutin Kojic Acid Azelaic Acid
Cleansing
Cleansing
from (1) ingredient:
Lecithin
Moisturizing
Moisturizing
from (1) ingredient:
Hyaluronic Acid
Acne fighting
Acne fighting
from (1) ingredient:
Azelaic Acid
Promotes Wound Healing
Promotes Wound Healing
from (2) ingredient:
Panthenol Hyaluronic Acid
Anti Aging
Anti Aging
from (1) ingredient:
Tocopheryl Acetate
Ingredients Related to Skin Types
Click the arrows next to Skin Type! Green = Good & Red = Bad
Dry skin
Dry skin
3
Oily Skin
Oily Skin
Unknown
Sensitive skin
Sensitive skin
1
Ingredient Safety Breakdown (EWG Health Ratings)
Low Risk
Moderate Risk
High Risk
Unknown
64%
27%
9%

Ingredient List

EWG CIR Ingredient Name & Cosmetic Function Notes
1
3
B
(Humectant, Skin Conditioning, Emollient)
Good for sensitive skin
1
-
(Solvent)
2
B
(Opacifying, Viscosity Controlling, Viscosity Increasing Agent, Binding Agent, Binding, Film Forming)
1
2
-
(Skin Conditioning, Emollient, Antistatic Agent, Emulsifying, Surfactant)
Cleansing

Plush Bio Skin Brightening Serum with Azelaic Acid and Arbutin - Ingredient Explanation

Aloe Barbadensis (Aloe Vera) Leaf Extract

Other Names: Aloe Barbadensis Leaf Extract
Function: Humectant, Skin Conditioning, Emollient

1. Definition Aloe Barbadensis (Aloe Vera) Leaf Extract:

Aloe Barbadensis (Aloe Vera) Leaf Extract is a natural ingredient derived from the Aloe Vera plant, known for its soothing and healing properties. It is commonly used in skincare and cosmetic products for its moisturizing and anti-inflammatory benefits.

2. Use:

Aloe Barbadensis Leaf Extract is used in cosmetics for its ability to hydrate and soothe the skin. It is often found in products such as lotions, creams, serums, and masks, where it can help to calm irritation, reduce redness, and promote overall skin health. Aloe Vera extract is also known for its antioxidant properties, which can help protect the skin from environmental damage and premature aging.

3. Usage Aloe Barbadensis (Aloe Vera) Leaf Extract:

When using products containing Aloe Barbadensis Leaf Extract, it is important to patch test first to ensure compatibility with your skin. Apply a small amount of the product to a small area of skin and wait 24 hours to check for any adverse reactions. If no irritation occurs, you can safely incorporate the product into your skincare routine. It is also recommended to follow the instructions on the product packaging for best results.

4. References:

- Surjushe, A., Vasani, R., & Saple, D. G. (2008). Aloe vera: A short review. Indian journal of dermatology, 53(4), 163–166. https://doi.org/10.4103/0019-5154.44785

- Radha, M. H., & Laxmipriya, N. P. (2015). Evaluation of biological properties and clinical effectiveness of Aloe vera: A systematic review. Journal of traditional and complementary medicine, 5(1), 21–26. https://doi.org/10.1016/j.jtcme.2014.10.006

- Paulsen, E., Korsholm, L., & Brandrup, F. (2005). A double-blind, placebo-controlled study of a commercial Aloe vera gel in the treatment of slight to moderate psoriasis vulgaris. Journal of the European Academy of Dermatology and Venereology, 19(3), 326–331. https://doi.org/10.1111/j.1468-3083.2005.01203.x

Water

Other Names: Aqua; H2O; Eau; Aqueous; Acqua
Function: Solvent

1. Definition Water:

Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.

2. Use:

Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.

3. Usage Water:

When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.

4. References:

- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.

- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.

- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.

Sodium Acrylates Copolymer

Function: Opacifying, Viscosity Controlling, Viscosity Increasing Agent, Binding Agent, Binding, Film Forming

1. Definition Sodium Acrylates Copolymer:

Sodium Acrylates Copolymer is a synthetic polymer used in cosmetics as a thickening agent, stabilizer, and emulsifier. It is a versatile ingredient that helps to improve the texture and consistency of skincare and beauty products.

2. Use:

Sodium Acrylates Copolymer is commonly found in a wide range of cosmetic products such as lotions, creams, gels, and serums. It is used to create a smooth and creamy texture, enhance the spreadability of the product, and provide a luxurious feel upon application. Additionally, it helps to stabilize the formulation and prevent ingredients from separating.

3. Usage Sodium Acrylates Copolymer:

When using products containing Sodium Acrylates Copolymer, it is important to follow the instructions provided by the manufacturer. Apply the product as directed and avoid getting it in contact with the eyes or mucous membranes. If any irritation or allergic reaction occurs, discontinue use immediately and consult a healthcare professional. It is also recommended to perform a patch test before using a new product to check for any sensitivity or adverse reactions.

4. References:

- Cosmetic Ingredient Review (CIR). (2010). Final report on the safety assessment of acrylates copolymer. International Journal of Toxicology, 29(3), 67S-122S.

- Personal Care Products Council. (2019). Safety Assessment of Acrylates Copolymer as Used in Cosmetics. Retrieved from https://www.personalcarecouncil.org/resource/safety-assessment-of-acrylates-copolymer-as-used-in-cosmetics/

- European Commission. (2019). CosIng - Cosmetic Ingredients Database. Retrieved from https://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=70374

Lecithin

Other Names: phosphatidylcholine; Lecithin; Lecithins; Soy Lecithin; Soybean Lecithin; Soya Lecithin
Function: Skin Conditioning, Emollient, Antistatic Agent, Emulsifying, Surfactant

1. Definition Lecithin:

Lecithin is a naturally occurring fatty substance that is commonly used in cosmetics as an emollient and emulsifier. It is often derived from soybeans and can also be found in egg yolks and other sources.

2. Use:

Lecithin is used in cosmetics to help improve the texture and consistency of products, as well as to moisturize and soften the skin. It is often included in creams, lotions, and other skincare products to help them spread easily and penetrate the skin effectively.

3. Usage Lecithin:

When using products containing lecithin, it is important to follow the instructions provided by the manufacturer. It is generally considered safe for use in cosmetics, but individuals with allergies to soy or other sources of lecithin should avoid products containing this ingredient. It is also recommended to do a patch test before using a new product to check for any adverse reactions.

4. References:

- Magdassi, S., & Garti, N. (1999). Lecithin-based emulsions. Current Opinion in Colloid & Interface Science, 4(5), 311-316.

- Barauskas, J., & Nylander, T. (2005). Lecithin-based microemulsions. Langmuir, 21(2), 597-601.

- Komaiko, J. S., & McClements, D. J. (2016). Low-energy formation of edible nanoemulsions: Factors influencing droplet size produced by emulsion phase inversion. Journal of Colloid and Interface Science, 434, 8-20.

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