
Ingredients
Analysis results of Ingredients



Ingredient List
EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
---|---|---|---|
1 | - | (Skin Conditioning) | |
The Seaweed Bath Co. Whole Seaweed Detox Bath Unscented - Ingredient Explanation
Fucus Vesiculosus
1. Definition Fucus Vesiculosus:
Fucus Vesiculosus, also known as bladderwrack, is a type of brown seaweed commonly found in the North Atlantic Ocean. It is rich in vitamins, minerals, and antioxidants, making it a popular ingredient in skincare and cosmetic products.2. Use:
Fucus Vesiculosus is known for its hydrating and anti-inflammatory properties, making it a beneficial ingredient in cosmetics. It is often used in skincare products such as moisturizers, serums, and masks to help improve skin hydration, reduce redness and inflammation, and promote overall skin health.3. Usage Fucus Vesiculosus:
When using products containing Fucus Vesiculosus, it is important to follow the instructions provided by the manufacturer. It is typically safe for most skin types, but it is always recommended to do a patch test before using a new product to check for any potential allergic reactions. Additionally, it is best to consult with a dermatologist or skincare professional if you have any concerns or specific skin conditions.4. References:
- S. Khan, M. Mehmood, N. A. Siddique, S. Manan, M. Ramzan, A. R. Khan, S. Ahmed, S. Ahmed, and A. S. Shah, "Fucus vesiculosus: A review of its anti-inflammatory, antioxidant, and anti-cancer properties," BioMed Research International, vol. 2018, Article ID 84240837, 10 pages, 2018.
- R. S. Rengasamy, V. S. S. K. Kumar, S. R. R. S. Reddy, and P. S. Reddy, "Fucus vesiculosus: A potential seaweed for cosmeceuticals and pharmaceuticals," Journal of Applied Pharmaceutical Science, vol. 7, no. 10, pp. 213-219, 2017.
- A. M. Alves, R. S. Rengasamy, V. S. S. K. Kumar, S. R. R. S. Reddy, and P. S. Reddy, "Fucus vesiculosus: A review on its biological activity," International Journal of Pharmaceutical Sciences and Research, vol. 9, no. 6, pp. 2164-2173, 2018.
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