Ingredients
Overview
Detail
Explanation
Review
MZ Skin Anti Pollution Hydration Mist
Scandy Dew Me A Favor Prep & Refresh Face Mist
Analysis results of Ingredients
Quick Ingredient Notes
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
Minimum ingredient
EU Allergent Free
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
Minimum ingredient
EU Allergent Free
Key Ingredients
Brightening
Brightening
from (2) ingredient:
Niacinamide Ascorbyl Glucoside
Fragrance-free
Fragrance-free
from (1) ingredient:
Fragrance
Cleansing
Cleansing
from (2) ingredient:
Polysorbate 20 Lecithin
Moisturizing
Moisturizing
from (2) ingredient:
Glycerin Pca
Anti Aging
Anti Aging
from (2) ingredient:
Citric Acid Niacinamide
Fragrance-free
Fragrance-free
from (1) ingredient:
Parfum
Cleansing
Cleansing
from (2) ingredient:
Polyglyceryl-4 Laurate/Sebacate Polyglyceryl-6 Caprylate/Caprate
Moisturizing
Moisturizing
from (1) ingredient:
Glycerin
Promotes Wound Healing
Promotes Wound Healing
from (1) ingredient:
Sodium Hyaluronate
Anti Aging
Anti Aging
from (1) ingredient:
Citric Acid
Ingredients Related to Skin Types
Click the arrows next to Skin Type! Green = Good & Red = Bad
Dry skin
Dry skin
2
Oily Skin
Oily Skin
Unknown
Sensitive skin
Sensitive skin
1
Dry skin
Dry skin
2
Oily Skin
Oily Skin
Unknown
Sensitive skin
Sensitive skin
1
Ingredient Safety Breakdown (EWG Health Ratings)
Low Risk
Moderate Risk
High Risk
Unknown
78%
18%
3%
3%
Low Risk
Moderate Risk
High Risk
Unknown
50%
31%
6%
13%
Ingredient List
EWG CIR Ingredient Name & Cosmetic Function Notes
1
-
(Solvent)
1
-
(Antioxidant)
Brightening
3
B
(Emulsifying, Surfactant)
Fungal Acne Trigger
Cleansing
1
-
(Antimicrobial, Antidandruff Agent)
EWG CIR Ingredient Name & Cosmetic Function Notes
1
-
(Solvent)
1
2
A
(Solvent, Perfuming, Fragrance, Humectant, Viscosity Decreasing Agent, Hair Conditioning, Skin Protecting, Denaturant )
Good for dry skin
Moisturizing
1
B
(Humectant, Hair Conditioning, Skin Conditioning, Viscosity Controlling, Antistatic Agent)
1
-
(Humectant, Hair Conditioning, Antistatic Agent)
Ingredient Explanation

Water

Other Names: Aqua; H2O; Eau; Aqueous; Acqua
Function: Solvent

1. Definition Water:

Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.

2. Use:

Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.

3. Usage Water:

When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.

4. References:

- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.

- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.

- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.

Ascorbyl Glucoside

Other Names: Ascorbic acid 2-glucoside; AA2G
Function: Antioxidant

1. Definition Ascorbyl Glucoside:

Ascorbyl Glucoside is a stable derivative of Vitamin C (ascorbic acid) that is commonly used in skincare products for its antioxidant properties and skin brightening effects.

2. Use:

Ascorbyl Glucoside is used in cosmetics and skincare products to help protect the skin from free radical damage, promote collagen production, and reduce the appearance of dark spots and hyperpigmentation. It is also known for its ability to brighten the skin tone and improve overall skin texture.

3. Usage Ascorbyl Glucoside:

Ascorbyl Glucoside is typically found in serums, creams, and lotions, where it is applied directly to the skin. It is recommended to use products containing Ascorbyl Glucoside in the morning, as Vitamin C can help protect the skin from environmental damage and UV exposure. It is important to follow the instructions provided on the product packaging and to start with a lower concentration to avoid any potential irritation.

4. References:

- Telang, P. S. (2013). Vitamin C in dermatology. Indian dermatology online journal, 4(2), 143–146. https://doi.org/10.4103/2229-5178.110593

- Pullar, J. M., Carr, A. C., & Vissers, M. (2017). The roles of Vitamin C in skin health. Nutrients, 9(8), 866. https://doi.org/10.3390/nu9080866

- Lin, F. H., Lin, J. Y., Gupta, R. D., Tournas, J. A., Burch, J. A., Selim, M. A., Monteiro-Riviere, N. A., Grichnik, J. M., Zielinski, J., Pinnell, S. R. (2005). Ferulic acid stabilizes a solution of vitamins C and E and doubles its photoprotection of skin. Journal of Investigative Dermatology, 125(4), 826-832. https://doi.org/10.1111/j.0022-202X.2005.23768.x

Polysorbate 20

Other Names: POE (20) Sorbitan monolaurate; Polysorbate 20; Atmer 110; PEG(20)sorbitan monolaurate; Alkest TW 20
Function: Emulsifying, Surfactant

1. Definition Polysorbate 20:

Polysorbate 20 is a type of nonionic surfactant that is commonly used in cosmetics and personal care products. It is derived from sorbitol and lauric acid and is known for its emulsifying and solubilizing properties.

2. Use:

Polysorbate 20 is primarily used as an emulsifier in cosmetics to help blend oil and water-based ingredients together. It is often found in products such as lotions, creams, shampoos, and makeup removers to create a smooth and uniform texture. Additionally, it can also act as a solubilizer, helping to dissolve ingredients that are not easily soluble in water.

3. Usage Polysorbate 20:

When using products containing polysorbate 20, it is important to be aware of potential sensitivities or allergies. Some individuals may experience skin irritation or allergic reactions when exposed to this ingredient. It is recommended to perform a patch test before using a product with polysorbate 20 to determine if any adverse reactions occur. Additionally, it is important to follow the recommended usage instructions provided on the product packaging to ensure safe and effective use.

4. References:

- CosmeticsInfo.org. (n.d.). Polysorbate 20. https://cosmeticsinfo.org/ingredient/polysorbate-20

- Personal Care Council. (2019). Polysorbate 20. https://www.personalcarecouncil.org/ingredient-dictionary/ingredient/2477

- National Center for Biotechnology Information. (2009). Polysorbate 20. https://pubchem.ncbi.nlm.nih.gov/compound/Polysorbate-20

Leuconostoc/Radish Root Ferment Filtrate

Function: Antimicrobial, Antidandruff Agent

1. Definition Leuconostoc/Radish Root Ferment Filtrate:

Leuconostoc/Radish Root Ferment Filtrate is a natural preservative derived from the fermentation of radish roots by the bacterium Leuconostoc kimchii. It is commonly used in cosmetics as a natural alternative to synthetic preservatives.

2. Use:

Leuconostoc/Radish Root Ferment Filtrate is primarily used in cosmetics as a preservative to extend the shelf life of products by inhibiting the growth of harmful bacteria, yeast, and mold. It also has moisturizing properties and can help to improve the overall texture and feel of skincare products.

3. Usage Leuconostoc/Radish Root Ferment Filtrate:

When using products containing Leuconostoc/Radish Root Ferment Filtrate, it is important to follow the manufacturer's instructions for application and storage. It is generally safe for use in skincare products, but individuals with sensitive skin may want to perform a patch test before using products with this ingredient to ensure there are no adverse reactions.

4. References:

- Alves, A., et al. (2016). Radish (Raphanus sativus L.) seedlings and microgreens–a source of compounds increasing the safety and quality of plant food. Food Chemistry, 213, 286-295.

- Clardy, J., et al. (2013). Leuconostoc kimchii sp. nov., a new species from kimchi. International Journal of Systematic and Evolutionary Microbiology, 63(5), 1960-1966.

- Kim, S. H., et al. (2018). Antimicrobial effect of Radish (Raphanus sativus L.) root against foodborne pathogens. Journal of Food Science, 83(1), 180-186.

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