Abelmoschus Esculentus Fruit Extract

We found 5 products that contain Abelmoschus Esculentus Fruit Extract

Abelmoschus Esculentus Fruit Extract - Ingredient Explanation

Abelmoschus Esculentus Fruit Extract

Function: Skin Conditioning

1. Definition Abelmoschus Esculentus Fruit Extract:

Abelmoschus Esculentus Fruit Extract, also known as okra extract, is a natural ingredient derived from the fruit of the okra plant. It is rich in antioxidants, vitamins, and minerals that offer various benefits for the skin.

2. Use:

Abelmoschus Esculentus Fruit Extract is commonly used in cosmetics for its hydrating, soothing, and anti-inflammatory properties. It helps to replenish moisture, reduce irritation, and promote overall skin health. Additionally, it can help to improve the appearance of fine lines and wrinkles, making it a popular ingredient in anti-aging products.

3. Usage Abelmoschus Esculentus Fruit Extract:

Abelmoschus Esculentus Fruit Extract can be found in a variety of skincare products, including moisturizers, serums, masks, and creams. It is typically incorporated into formulations at a concentration of 1-5% to provide optimal benefits for the skin. To use products containing this extract, simply apply them to clean, dry skin as directed by the manufacturer.

Precautions: While Abelmoschus Esculentus Fruit Extract is generally considered safe for topical use, it is always recommended to perform a patch test before using any new skincare product to check for potential allergic reactions. If irritation occurs, discontinue use immediately and consult a dermatologist.

4. References:

- Kim, S. H., Kim, M. J., & Park, J. H. (2017). Okra (Abelmoschus esculentus) extract inhibits lipopolysaccharide-induced inflammation by regulating NF-κB and MAPK pathways in BV-2 microglial cells. Neurochemistry International, 108, 23-31.

- Kumar, S., & Singh, A. (2018). Okra (Abelmoschus esculentus) polysaccharides: A review on its pharmacological properties. Carbohydrate Polymers, 181, 1033-1043.

- Abdel-Razik, A. F., & El-Missiry, M. M. (2019). Antioxidant, antimicrobial, cytotoxic and anti-inflammatory activities of Abelmoschus esculentus (L.) Moench fruit extracts. Journal of Genetic Engineering and Biotechnology, 17(1), 11.