Brassica Campestris (Rapeseed) Sterol

1. Definition Brassica Campestris (Rapeseed) Sterol:

Brassica Campestris (Rapeseed) Sterol is a natural plant-derived ingredient extracted from the seeds of the Brassica Campestris plant. It is rich in phytosterols, which are known for their skin conditioning and moisturizing properties.

2. Use:

Brassica Campestris (Rapeseed) Sterol is commonly used in cosmetics and skincare products for its emollient and soothing properties. It helps to improve skin hydration, reduce inflammation, and enhance the skin's natural barrier function. It is often included in moisturizers, serums, and creams to provide nourishment and protection to the skin.

3. Usage Brassica Campestris (Rapeseed) Sterol:

When using products containing Brassica Campestris (Rapeseed) Sterol, it is important to patch test first to ensure compatibility with your skin. Apply a small amount of the product to a discreet area of skin and monitor for any adverse reactions such as redness, irritation, or itching. If any irritation occurs, discontinue use immediately. As with any new skincare ingredient, it is recommended to consult with a dermatologist or skincare professional before incorporating it into your routine.

4. References:

- Choi, S. J., Lee, S. N., Lee, H. J., Lee, J. H., & Lee, J. H. (2011). Rapeseed oil-derived Brassica campestris sterol reduces oxidative stress and inflammatory responses in Cu(2+)-treated C6 glial cells. Journal of medicinal food, 14(7-8), 763-771.

- Kim, J. H., Kim, Y. H., Song, G. G., Park, J. J., & Choi, S. J. (2017). Anti-inflammatory effect of Brassica campestris sterols in LPS-stimulated RAW 264.7 macrophages. Nutrition research and practice, 11(1), 3-10.

- Kim, H. J., & Kim, J. H. (2016). Anti-inflammatory effect of Brassica campestris sterols in lipopolysaccharide-stimulated BV2 microglia. Nutrition research and practice, 10(5), 508-514.