Chlorogenic Acids

1. Definition Chlorogenic Acids:

Chlorogenic acids are a group of natural compounds found in various plants, including coffee beans, fruits, and vegetables. They are known for their antioxidant properties and potential health benefits.

2. Use:

Chlorogenic acids are commonly used in cosmetics for their antioxidant and anti-inflammatory properties. They can help protect the skin from damage caused by free radicals and UV radiation, as well as reduce inflammation and redness.

3. Usage Chlorogenic Acids:

Chlorogenic acids can be found in a variety of skincare products, such as serums, creams, and masks. They are typically used as an active ingredient to help improve the overall health and appearance of the skin. It is important to follow the recommended usage instructions provided by the manufacturer to ensure safe and effective results.

4. References:

- Santana-Gálvez J, Cisneros-Zevallos L, Jacobo-Velázquez DA. Chlorogenic Acid: Recent Advances on Its Dual Role as a Food Additive and a Nutraceutical Against Metabolic Syndrome. Molecules. 2017 Nov 6;22(11):358. doi: 10.3390/molecules22112358. PMID: 29113166; PMCID: PMC6159319.

- Tajik N, Tajik M, Mack I, Enck P. The potential effects of chlorogenic acid, the main phenolic components in coffee, on health: a comprehensive review of the literature. Eur J Nutr. 2017 Sep;56(7):2215-2244. doi: 10.1007/s00394-017-1379-1. Epub 2017 Jun 17. PMID: 28624950.

- Zhang Y, Wang D, Yang L, Zhou D, Zhang J. Chlorogenic acid protects mice against lipopolysaccharide-induced acute lung injury. Injury. 2010 Mar;41(3):746-52. doi: 10.1016/j.injury.2009.11.010. Epub 2009 Dec 9. PMID: 20004434.