Citrus Sinensis (Orange) Fruit Extract

1. Definition Citrus Sinensis (Orange) Fruit Extract:

Citrus Sinensis (Orange) Fruit Extract is a natural ingredient derived from the fruit of the orange tree. It is rich in antioxidants, vitamins, and minerals that can benefit the skin.

2. Use:

Citrus Sinensis (Orange) Fruit Extract is commonly used in cosmetics for its brightening and revitalizing properties. It can help to improve the appearance of dull and tired skin, leaving it looking refreshed and radiant. Additionally, the antioxidant properties of the extract can help to protect the skin from environmental stressors and prevent premature aging.

3. Usage Citrus Sinensis (Orange) Fruit Extract:

Citrus Sinensis (Orange) Fruit Extract is typically found in skincare products such as serums, creams, and masks. It can be used as a key ingredient in formulations designed to brighten the skin, even out skin tone, and improve overall skin texture. When using products containing Citrus Sinensis (Orange) Fruit Extract, it is important to follow the instructions provided by the manufacturer and perform a patch test before applying it to the entire face to avoid any potential irritation or allergic reactions.

4. References:

- Costa, R., Rodrigues, S., Pinto, A., Alves, R. C., & Oliveira, M. B. (2012). Orange by-products as a new raw material for the food industry. BioMed Research International, 2012.

- Kawaii, S., Tomono, Y., Katase, E., & Ogawa, K. (1999). Antiproliferative activity of flavonoids on several cancer cell lines. Bioscience, Biotechnology, and Biochemistry, 63(5), 896-899.

- Kim, S. Y., Kim, B., & Kim, H. (2015). Anti-inflammatory activity of citrus unshiu peel extract by suppression of NF-κB and MAPK signaling pathways in lipopolysaccharide-stimulated RAW 264.7 cells. Food Science and Biotechnology, 24(2), 625-632.