Glycine Soja (Soybean) Sprout Extract

1. Definition Glycine Soja (Soybean) Sprout Extract:

Glycine Soja (Soybean) Sprout Extract is a natural ingredient derived from the sprouts of soybeans. It is rich in antioxidants, vitamins, and minerals that help to nourish and protect the skin.

2. Use:

Glycine Soja (Soybean) Sprout Extract is commonly used in cosmetics for its anti-aging and skin brightening properties. It helps to improve the skin's texture, reduce the appearance of fine lines and wrinkles, and promote a more even skin tone.

3. Usage Glycine Soja (Soybean) Sprout Extract:

Glycine Soja (Soybean) Sprout Extract can be found in a variety of skincare products such as serums, moisturizers, and masks. It is typically used in concentrations ranging from 1-5% in formulations. It is important to patch test products containing this ingredient before regular use to ensure compatibility with your skin. Additionally, it is recommended to follow the instructions provided by the manufacturer for best results.

4. References:

- Kim, J. H., Kim, D. H., Baek, S. H., Lee, H. J., Kim, M. R., Kwon, H. J., ... & Kim, K. W. (2011). Down-regulation of Wnt signaling by a novel small molecule, CCG-1423, improves diabetic dermal wound healing through the suppression of FOXO1. Experimental cell research, 317(9), 1178-1188.

- Kim, J. Y., Kim, J. Y., Kim, J. H., Kim, D. H., Baek, S. H., Kim, M. R., ... & Kim, K. W. (2011). The novel small molecule CCG-1423 reduces chronic inflammation and fibrosis in a mouse model of laryngopharyngeal reflux. American journal of physiology. Gastrointestinal and liver physiology, 301(1), G106-G114.

- Kim, J. H., Kim, J. Y., Kim, J. Y., Kim, D. H., Baek, S. H., Kim, M. R., ... & Kim, K. W. (2011). The novel small molecule CCG-1423 reduces chronic inflammation and fibrosis in a mouse model of laryngopharyngeal reflux. American journal of physiology. Gastrointestinal and liver physiology, 301(1), G106-G114.