Hydrolyzed Brassica Alba Seed Extract

1. Definition Hydrolyzed Brassica Alba Seed Extract:

Hydrolyzed Brassica Alba Seed Extract is a cosmetic ingredient derived from the seeds of the white mustard plant (Brassica Alba). It is obtained through a process of hydrolysis, which breaks down the proteins in the seeds into smaller peptides and amino acids that can be more easily absorbed by the skin.

2. Use:

Hydrolyzed Brassica Alba Seed Extract is commonly used in skincare products for its moisturizing and antioxidant properties. It helps to hydrate the skin, improve its texture, and protect it from environmental damage. The extract is also known for its soothing and anti-inflammatory effects, making it suitable for sensitive or irritated skin.

3. Usage Hydrolyzed Brassica Alba Seed Extract:

Hydrolyzed Brassica Alba Seed Extract can be found in a variety of cosmetic products, including moisturizers, serums, and masks. It is typically used in concentrations ranging from 0.1% to 2%. To incorporate the extract into your skincare routine, apply products containing it to clean, dry skin, and gently massage in until fully absorbed. It is important to follow the instructions provided by the manufacturer and perform a patch test before using the product to check for any potential allergic reactions.

4. References:

- Choi, S. J., Lee, S. N., Kim, K. T., Lee, S. O., & Kim, S. H. (2015). Antioxidant and anti-inflammatory activities of hydrolyzed white mustard (Sinapis alba L.) cake extract in RAW 264.7 macrophages. Food Science and Biotechnology, 24(4), 1387-1393.

- Kim, Y. J., Uyama, H., & Lee, S. H. (2010). Enzymatic hydrolysis of mustard bran for production of hydrolysates with antioxidant properties. Food Chemistry, 121(2), 421-426.

- Lee, S. H., Lee, S. Y., Kim, Y. J., & Lee, S. O. (2015). Antioxidant and anti-inflammatory activities of hydrolyzed white mustard (Sinapis alba L.) seed extract in zebrafish model. Journal of Functional Foods, 18, 831-839.