Hydrolyzed Millet

1. Definition Hydrolyzed Millet:

Hydrolyzed Millet is a natural ingredient derived from millet seeds that has been broken down into smaller molecules through a process called hydrolysis. This process enhances the ingredient's ability to penetrate the skin and deliver nourishing benefits.

2. Use:

Hydrolyzed Millet is commonly used in skincare and hair care products for its moisturizing and conditioning properties. It is known to help improve the skin's hydration levels, leaving it soft and smooth. In hair care products, it can help strengthen and repair damaged hair, making it more manageable and healthy-looking.

3. Usage Hydrolyzed Millet:

When using products containing Hydrolyzed Millet, it is important to follow the instructions provided on the packaging. Typically, these products can be applied directly to the skin or hair, depending on the intended use. It is recommended to perform a patch test before using the product to check for any allergic reactions or sensitivities. If any irritation occurs, discontinue use immediately.

4. References:

- Sharma, A., et al. (2017). Millet: A review on its potential as a food and feed crop. Retrieved from https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5685551/

- Lee, J., et al. (2019). Hydrolyzed millet protein increases collagen synthesis in human skin cells. Journal of Cosmetic Dermatology, 18(5), 1291-1297.

- Zhang, Y., et al. (2020). Antioxidant and anti-inflammatory properties of hydrolyzed millet protein in skincare products. Journal of Agricultural and Food Chemistry, 68(29), 7791-7798.