Hydrolyzed Rice Bran Protein

We found 132 products that contain Hydrolyzed Rice Bran Protein

Hydrolyzed Rice Bran Protein - Ingredient Explanation

Hydrolyzed Rice Bran Protein

Function: Skin Conditioning, Antistatic Agent, Hair Conditioning

1. Definition Hydrolyzed Rice Bran Protein:

Hydrolyzed Rice Bran Protein is a plant-based protein derived from rice bran that has been broken down into smaller peptides through hydrolysis. It is commonly used in cosmetics for its moisturizing, conditioning, and skin-repairing properties.

2. Use:

Hydrolyzed Rice Bran Protein is a popular ingredient in skincare and haircare products due to its ability to improve the overall health and appearance of the skin and hair. It helps to hydrate and nourish the skin, leaving it feeling soft and smooth. In haircare products, it helps to strengthen and repair damaged hair, while also adding shine and improving manageability.

3. Usage Hydrolyzed Rice Bran Protein:

When using products containing Hydrolyzed Rice Bran Protein, it is important to follow the instructions provided on the product packaging. It is generally safe for use on all skin types, but individuals with sensitive skin may want to perform a patch test before applying it to larger areas. As with any new skincare or haircare product, it is recommended to start with a small amount and gradually increase the usage to assess how your skin or hair responds.

4. References:

- Sharma, P., & Bhat, R. (2019). Rice bran protein hydrolysates: Production, functional properties, and bioactivities. Food Reviews International, 35(1), 1-34.

- Hwang, J. Y., & Shon, D. H. (2018). Rice bran protein hydrolysates exhibit strong in vitro antioxidant, antiproliferative, and anti-inflammatory activities. Journal of Food Biochemistry, 42(6), e12597.

- Chai, T. T., & Law, Y. C. (2019). Rice bran protein hydrolysates: Bioactivities and processing technology. Trends in Food Science & Technology, 83, 10-20.