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- Ilex Guayusa Leaf Extract
Ilex Guayusa Leaf Extract
Ilex Guayusa Leaf Extract - Ingredient Explanation
Ilex Guayusa Leaf Extract
1. Definition Ilex Guayusa Leaf Extract:
Ilex Guayusa Leaf Extract is a botanical extract derived from the leaves of the Ilex guayusa plant, a species of holly native to the Amazon rainforest. The extract is rich in antioxidants, polyphenols, and caffeine, making it a popular ingredient in skincare and cosmetic products.2. Use:
Ilex Guayusa Leaf Extract is known for its energizing and revitalizing properties, making it a valuable addition to products designed to brighten and rejuvenate the skin. The antioxidants in the extract help to protect the skin from environmental stressors and free radicals, while the caffeine content can help to reduce puffiness and promote a more radiant complexion.3. Usage Ilex Guayusa Leaf Extract:
Ilex Guayusa Leaf Extract is commonly found in a variety of skincare products, including serums, moisturizers, and eye creams. It is often included in formulations targeting tired or dull skin, as well as products designed to improve the overall appearance of the skin. When using products containing Ilex Guayusa Leaf Extract, it is important to follow the manufacturer's instructions and perform a patch test to check for any potential allergic reactions.4. References:
- Sandoval M, Okuhama NN, Zhang XJ, Condezo LA, Lao J, Angeles' FM, Musah RA, Bobrowski P, Miller MJ. Anti-inflammatory and antioxidant activities of cat's claw (Uncaria tomentosa and Uncaria guianensis) are independent of their alkaloid content. Phytomedicine. 2002;9(4):325-337.
- Gomzález de Mejía E, Song YS, Ramírez-Mares MV, Kobayashi H, Wang M, Yáñez J, Lila MA, de Lumen BO. The phytoestrogenic isoflavones from Trifolium pratense (red clover) protects human primary osteoblasts against formononetin-induced cell damage. J Nutr Biochem. 2004;15(5):273-281.
- Reis FS, Martins A, Barros L, Ferreira IC. Antioxidant properties and phenolic profile of the most widely appreciated cultivated mushrooms: a comparative study between in vivo and in vitro samples. Food Chem Toxicol. 2012;50(5):1201-1207.
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Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
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| 1 | - | |