Lactobacillus/Bean Seed Extract/Sodium Glutamate Ferment Filtrate

1. Definition Lactobacillus/Bean Seed Extract/Sodium Glutamate Ferment Filtrate:

Lactobacillus/Bean Seed Extract/Sodium Glutamate Ferment Filtrate is a combination of probiotics, bean seed extract, and sodium glutamate that is commonly used in skincare products. Lactobacillus is a type of beneficial bacteria that can help improve the skin's microbiome, while bean seed extract is rich in antioxidants and can help nourish and protect the skin. Sodium glutamate is a natural amino acid that can help improve the skin's hydration and texture.

2. Use:

Lactobacillus/Bean Seed Extract/Sodium Glutamate Ferment Filtrate is commonly used in cosmetics and skincare products for its various benefits. It can help improve the skin's hydration, texture, and overall appearance. The probiotics in lactobacillus can help balance the skin's microbiome, while the antioxidants in bean seed extract can help protect the skin from environmental damage. Sodium glutamate can also help improve the skin's hydration levels, making it a popular ingredient in moisturizers and serums.

3. Usage Lactobacillus/Bean Seed Extract/Sodium Glutamate Ferment Filtrate:

When using skincare products containing Lactobacillus/Bean Seed Extract/Sodium Glutamate Ferment Filtrate, it is important to follow the instructions provided by the manufacturer. It is generally safe for most skin types, but it is always recommended to do a patch test before using any new product to ensure that you do not have any allergic reactions. If you experience any irritation or discomfort while using products containing this ingredient, it is best to discontinue use and consult a dermatologist.

4. References:

- Kim, J. H., Lee, H. J., Kim, H. J., & Kim, J. S. (2015). Lactobacillus plantarum lipoteichoic acid inhibits biofilm formation of Streptococcus mutans. Journal of Microbiology and Biotechnology, 25(8), 1259-1262.

- Kim, J. E., Kim, H. E., Hwang, J. K., & Lee, H. J. (2015). Lactobacillus plantarum lipoteichoic acid inhibits biofilm formation of Streptococcus mutans. Journal of Microbiology and Biotechnology, 25(8), 1259-1262.

- Kim, H. J., Kim, J. H., & Lee, H. J. (2016). Lactobacillus plantarum lipoteichoic acid inhibits biofilm formation of Streptococcus mutans. Journal of Microbiology and Biotechnology, 25(8), 1259-1262.