Lactobacillus/Dipteryx Odorata Seed Ferment Filtrate

1. Definition Lactobacillus/Dipteryx Odorata Seed Ferment Filtrate:

Lactobacillus/Dipteryx Odorata Seed Ferment Filtrate is a natural ingredient derived from the fermentation of Dipteryx Odorata seeds by Lactobacillus bacteria. This process helps to extract beneficial compounds and nutrients from the seeds, resulting in a potent and bioactive ingredient for skincare products.

2. Use:

Lactobacillus/Dipteryx Odorata Seed Ferment Filtrate is commonly used in cosmetics for its antioxidant, anti-inflammatory, and skin-soothing properties. It can help to protect the skin from environmental stressors, reduce redness and irritation, and promote overall skin health. This ingredient is often found in serums, creams, and masks targeting sensitive or aging skin.

3. Usage Lactobacillus/Dipteryx Odorata Seed Ferment Filtrate:

When using skincare products containing Lactobacillus/Dipteryx Odorata Seed Ferment Filtrate, it is important to patch test first to ensure compatibility with your skin. Incorporate the product into your skincare routine gradually to monitor any potential reactions or sensitivities. Follow the instructions provided by the manufacturer for optimal results and avoid using the product if you experience any adverse effects.

4. References:

- Kim, M., Kim, S. Y., Lim, S. J., & Kim, O. Y. (2019). The Potential of Lactobacillus plantarum KCCM 11613P as a Cosmeceutical Agent: Evaluation of Antioxidant, Anti-Melanogenic, and Anti-Wrinkle Effects. Nutrients, 11(3), 317.

- Kim, H. J., Kim, S. H., & Yun, J. W. (2016). Antioxidative and anti-inflammatory activities of Dipteryx odorata extract. Preventive nutrition and food science, 21(2), 187-193.

- Lee, H. S., Kim, M. K., & Kim, E. J. (2019). The effect of Lactobacillus plantarum KCCM 11613P on the prevention of skin aging and improvement of skin hydration. Journal of the Society of Cosmetic Scientists of Korea, 45(2), 167-174.