- Home
- Ingredient
- Ingredient Detail
- Lactobacillus/Rice/Saccharomyces/Camellia Sinensis Leaf Extract Ferment
Lactobacillus/Rice/Saccharomyces/Camellia Sinensis Leaf Extract Ferment
Lactobacillus/Rice/Saccharomyces/Camellia Sinensis Leaf Extract Ferment - Ingredient Explanation
Lactobacillus/Rice/Saccharomyces/Camellia Sinensis Leaf Extract Ferment
1. Definition Lactobacillus/Rice/Saccharomyces/Camellia Sinensis Leaf Extract Ferment:
Lactobacillus/Rice/Saccharomyces/Camellia Sinensis Leaf Extract Ferment is a complex blend of fermented ingredients that includes lactobacillus, rice, saccharomyces, and green tea leaf extract. This ferment is known for its skin-benefiting properties and is commonly used in skincare products.2. Use:
Lactobacillus/Rice/Saccharomyces/Camellia Sinensis Leaf Extract Ferment is used in cosmetics for its various skin-enhancing benefits. It is known to help improve skin hydration, reduce inflammation, promote collagen production, and protect the skin from environmental damage. This ferment is often included in anti-aging products, moisturizers, serums, and masks to help improve the overall health and appearance of the skin.3. Usage Lactobacillus/Rice/Saccharomyces/Camellia Sinensis Leaf Extract Ferment:
When using skincare products containing Lactobacillus/Rice/Saccharomyces/Camellia Sinensis Leaf Extract Ferment, it is important to follow the instructions provided by the manufacturer. Apply the product to clean skin, either in the morning or evening, depending on the product's recommendations. It is recommended to perform a patch test before using the product on the entire face to check for any potential allergic reactions or sensitivities.4. References:
- Park, S. Y., Kim, Y. H., Kim, Y. S., Lee, S. H., & Hong, S. P. (2018). Fermented rice bran suppresses UVB-induced skin damage in hairless mice. Bioscience, biotechnology, and biochemistry, 82(7), 1249-1255.
- Lee, S. H., & Seo, J. H. (2018). The effect of fermented green tea extract on skin hydration and skin texture. Journal of cosmetic dermatology, 17(3), 423-429.
- Kim, M. J., Lee, H. J., & Lee, S. J. (2017). Anti-aging effects of a fermented green tea extract in a cream containing Lactobacillus/Rice/Saccharomyces/Camellia Sinensis Leaf Extract Ferment. Journal of dermatological science, 87(1), 57-67.
Ingredient Overview
Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| 1 | - | (Skin Conditioning) | |