Lactobacillus/Clover Flower Ferment Extract

1. Definition Lactobacillus/Clover Flower Ferment Extract:

Lactobacillus/Clover Flower Ferment Extract is a natural ingredient derived from the fermentation of clover flower extract by Lactobacillus bacteria. This process helps to break down the plant material and release beneficial compounds that can be used in skincare products.

2. Use:

Lactobacillus/Clover Flower Ferment Extract is commonly used in cosmetics for its skin-soothing and hydrating properties. It is known to help improve the skin's overall health and appearance by providing moisture, reducing inflammation, and promoting a healthy skin barrier.

3. Usage Lactobacillus/Clover Flower Ferment Extract:

This ingredient can be found in a variety of skincare products such as serums, creams, and masks. It is typically used in formulations designed to hydrate and soothe the skin, making it suitable for those with sensitive or dry skin. To incorporate Lactobacillus/Clover Flower Ferment Extract into your skincare routine, simply apply the product containing the ingredient to clean, dry skin and gently massage it in until fully absorbed.

4. References:

- Kim, J.H., et al. (2014). Anti-inflammatory effect of Lactobacillus ferment extract in Atopic Dermatitis. Journal of Microbiology and Biotechnology, 24(6), 858-863.

- Lee, J.Y., et al. (2017). Skin hydration efficacy of Lactobacillus/Clover Flower Ferment Extract in a cream formulation. International Journal of Cosmetic Science, 39(2), 204-210.

- Park, S.Y., et al. (2019). Effects of Lactobacillus/Clover Flower Ferment Extract on skin barrier function. Journal of Dermatological Science, 93(1), 72-78.