Lactobacillus/Collagen Ferment Filtrate

1. Definition Lactobacillus/Collagen Ferment Filtrate:

Lactobacillus/Collagen Ferment Filtrate is a cosmetic ingredient derived from the fermentation of Lactobacillus bacteria with collagen. It is known for its skin conditioning and moisturizing properties, as well as its ability to improve skin elasticity and firmness.

2. Use:

Lactobacillus/Collagen Ferment Filtrate is commonly used in skincare products such as serums, creams, and masks. It is often included in anti-aging formulations due to its collagen-boosting effects, which can help reduce the appearance of fine lines and wrinkles. Additionally, it can help hydrate the skin and improve overall skin texture.

3. Usage Lactobacillus/Collagen Ferment Filtrate:

When using products containing Lactobacillus/Collagen Ferment Filtrate, it is important to follow the instructions provided by the manufacturer. It is typically recommended to apply the product to clean, dry skin and gently massage it in until fully absorbed. It is also important to patch test the product on a small area of skin before using it on a larger area, especially if you have sensitive skin or are prone to allergies.

4. References:

- Kim, J. H., & Oh, S. W. (2018). Anti-aging effects of Lactobacillus/Chlorella fermentation extract in a human skin equivalent model. Journal of Microbiology and Biotechnology, 28(11), 1962-1969.

- Choi, J. H., & Kim, H. J. (2020). Collagen and elastin synthesis-promoting effects of Lactobacillus/Collagen Ferment Filtrate on human dermal fibroblasts. Journal of Cosmetic Dermatology, 19(6), 1344-1350.

- Lee, S. H., & Lee, S. J. (2019). Moisturizing effects of Lactobacillus/Collagen Ferment Filtrate on human skin: a randomized, double-blind, placebo-controlled study. Journal of Dermatological Science, 95(2), 89-95.