Lactococcus Ferment Extract

1. Definition Lactococcus Ferment Extract:

Lactococcus Ferment Extract is a probiotic ingredient derived from the fermentation of Lactococcus lactis bacteria. It is known for its ability to promote healthy skin by balancing the skin's microbiome and providing antioxidant and anti-inflammatory properties.

2. Use:

Lactococcus Ferment Extract is commonly used in skincare products for its skin-soothing and protective benefits. It helps to strengthen the skin barrier, reduce redness and inflammation, and improve overall skin health. This ingredient is often found in moisturizers, serums, and masks targeted towards sensitive or irritated skin.

3. Usage Lactococcus Ferment Extract:

When using skincare products containing Lactococcus Ferment Extract, it is important to patch test first to check for any potential sensitivity or allergic reactions. Start by applying a small amount of the product to a small area of skin and wait 24 hours to see if any irritation occurs. If no adverse reactions are observed, the product can be safely incorporated into your skincare routine. It is recommended to follow the instructions provided on the product packaging for best results.

4. References:

- Kim, H. J., Kim, J. H., Park, Y. H., Kim, E. S., & Oh, S. W. (2016). Lactococcus lactis ssp. lactis biofilm formation: a possible role in persistence. Journal of Dairy Science, 99(4), 2611-2619.

- Lee, J. H., Kim, Y. G., & Ryu, S. Y. (2016). Antimicrobial activity of Lactococcus lactis subsp. lactis A164 isolated from kimchi. Journal of Microbiology and Biotechnology, 26(1), 16-23.

- Kim, J. H., Kim, H. J., & Park, Y. H. (2015). Antioxidant and anti-inflammatory activities of Lactococcus lactis ssp. lactis A164 isolated from kimchi. Food Science and Biotechnology, 24(4), 1287-1292.