Olivoyl Hydrolyzed Wheat Protein

We found 32 products that contain Olivoyl Hydrolyzed Wheat Protein

Olivoyl Hydrolyzed Wheat Protein - Ingredient Explanation

Olivoyl Hydrolyzed Wheat Protein

Function: Skin Conditioning, Surfactant, Hair Conditioning

1. Definition Olivoyl Hydrolyzed Wheat Protein:

Olivoyl Hydrolyzed Wheat Protein is a natural ingredient derived from wheat protein and olive oil. It is known for its ability to moisturize and nourish the skin, making it a popular choice in cosmetics and skincare products.

2. Use:

Olivoyl Hydrolyzed Wheat Protein is commonly used in cosmetics for its emollient properties, which help to soften and smooth the skin. It is also known for its ability to improve the overall texture of the skin, leaving it looking and feeling healthier.

3. Usage Olivoyl Hydrolyzed Wheat Protein:

Olivoyl Hydrolyzed Wheat Protein can be found in a variety of skincare products, including moisturizers, serums, and creams. It is often used in formulations designed to hydrate and rejuvenate the skin, making it a popular ingredient in anti-aging products. When using products containing Olivoyl Hydrolyzed Wheat Protein, it is important to follow the instructions provided by the manufacturer and perform a patch test before applying to the entire face to ensure compatibility with your skin.

4. References:

- Paula Begoun, The Complete Beauty Bible: The Ultimate Guide to Smart Beauty (Rodale Books, 2004).

- Rebecca James Gadberry, Milady Standard Makeup (Cengage Learning, 2012).

- Kenneth A. Walters, Cosmetic Formulation of Skin Care Products (CRC Press, 2006).