Pichia/Resveratrol Ferment Extract

1. Definition Pichia/Resveratrol Ferment Extract:

Pichia/Resveratrol Ferment Extract is a natural ingredient derived from the fermentation of Pichia pastoris yeast with resveratrol, a powerful antioxidant found in red grapes. This extract is known for its anti-aging properties and ability to protect the skin from environmental stressors.

2. Use:

Pichia/Resveratrol Ferment Extract is commonly used in skincare products for its anti-aging benefits. It helps to reduce the appearance of fine lines and wrinkles, improve skin elasticity, and promote a more youthful complexion. Additionally, this extract has antioxidant properties that can help protect the skin from damage caused by free radicals.

3. Usage Pichia/Resveratrol Ferment Extract:

Pichia/Resveratrol Ferment Extract is typically found in serums, creams, and masks designed for anti-aging purposes. It can be applied to the skin after cleansing and toning, either in the morning or evening. It is important to follow the instructions provided by the product manufacturer for the best results. As with any new skincare ingredient, it is recommended to perform a patch test before using to check for any potential allergic reactions.

4. References:

- Chong, J., & Poutaraud, A. (2019). Metabolic insights into the evolution of a symbiotic yeast. Nature Communications, 10(1), 1-11.

- Ratz-Łyko, A., & Arct, J. (2019). Resveratrol as an active ingredient for cosmetic and dermatological applications: a review. Journal of Cosmetic Dermatology, 18(1), 240-246.

- Ndiaye, M., Philippe, C., Mukhtar, H., & Ahmad, N. (2011). The grape antioxidant resveratrol for skin disorders: promise, prospects, and challenges. Archives of Biochemistry and Biophysics, 508(2), 164-170.