Portulaca Oleracea (Green Purslane) Extract

1. Definition Portulaca Oleracea (Green Purslane) Extract:

Portulaca Oleracea, commonly known as Green Purslane, is a succulent plant that is rich in antioxidants, vitamins, and minerals. It has been used for centuries in traditional medicine for its various health benefits.

2. Use:

Portulaca Oleracea extract is commonly used in cosmetics for its anti-inflammatory, antioxidant, and moisturizing properties. It helps to soothe and calm irritated skin, protect against environmental stressors, and promote overall skin health. It is often included in skincare products such as serums, creams, and masks.

3. Usage Portulaca Oleracea (Green Purslane) Extract:

When using cosmetics containing Portulaca Oleracea extract, it is important to patch test the product on a small area of skin before applying it to the entire face or body. This can help to determine if you have any sensitivities or allergies to the extract. It is also recommended to follow the instructions provided on the product packaging and to consult with a dermatologist if you have any concerns about using products with this ingredient.

4. References:

- Kim, S. H., Lee, H. S., Lee, H. J., Lee, H. J., Lee, I. S., & Kang, B. Y. (2009). Portulaca oleracea L. extract and its constituent, α-linolenic acid exhibits in vitro anticancer activity in MCF-7 human breast carcinoma cells. Journal of Medicinal Food, 12(2), 371-378.

- Lian, S., Xia, Y., Khoi, P. N., Ung, T. T., Yoon, H. J., Kim, N. H., ... & Chae, J. I. (2014). Portulaca oleracea L. extract attenuated tumor necrosis factor-α-induced vascular inflammation in human umbilical vein endothelial cells. Journal of Medicinal Food, 17(7), 850-856.

- Kang, M. C., Kim, S. Y., Kim, E. A., Lee, J. H., Kim, Y. T., & Kim, Y. P. (2012). Anti-inflammatory activity of polysaccharide purified from AMG-assistant extract of Portulaca oleracea L. Journal of Functional Foods, 4(1), 185-193.