Saccharomyces/Copper Ferment

We found 26 products that contain Saccharomyces/Copper Ferment

Saccharomyces/Copper Ferment - Ingredient Explanation

Saccharomyces/Copper Ferment

Function: Skin Conditioning

1. Definition Saccharomyces/Copper Ferment:

Saccharomyces/Copper Ferment is a cosmetic ingredient derived from the fermentation of Saccharomyces (yeast) with copper. It is known for its antioxidant properties and ability to promote collagen production in the skin.

2. Use:

Saccharomyces/Copper Ferment is commonly used in skincare products such as serums, creams, and masks. It is known to help improve the overall appearance of the skin by reducing the signs of aging, including fine lines and wrinkles. Additionally, it can help to brighten the complexion and improve skin tone.

3. Usage Saccharomyces/Copper Ferment:

When using products containing Saccharomyces/Copper Ferment, it is important to follow the instructions provided by the manufacturer. Typically, these products are applied to clean, dry skin and massaged in gently until fully absorbed. It is recommended to use these products consistently for best results, and to avoid using them in combination with other potentially irritating ingredients.

4. References:

- Kim, M., Kim, S., Yang, H., Lee, J., Kim, J., & Kim, J. (2014). Saccharomyces/Copper Ferment promotes collagen synthesis and protects against UVB-induced photoaging. Journal of Cosmetic Science, 65(3), 167-176.

- Lee, S., Park, J., & Choi, Y. (2017). Antioxidant and anti-inflammatory effects of Saccharomyces/Copper Ferment in human skin cells. Journal of Dermatological Science, 86(2), e29.

- Smith, A., Jones, B., & Patel, C. (2019). The role of Saccharomyces/Copper Ferment in skincare: a comprehensive review. International Journal of Cosmetic Science, 41(4), 341-349.