Saccharomyces/Nelumbo Nucifera Ferment Extract Filtrate

1. Definition Saccharomyces/Nelumbo Nucifera Ferment Extract Filtrate:

Saccharomyces/Nelumbo Nucifera Ferment Extract Filtrate is a cosmetic ingredient derived from the fermentation of Nelumbo Nucifera (lotus) extract by Saccharomyces, a type of yeast. This process helps to extract bioactive compounds from the lotus plant, which are then filtered to create a concentrated extract for use in skincare products.

2. Use:

Saccharomyces/Nelumbo Nucifera Ferment Extract Filtrate is known for its antioxidant, anti-inflammatory, and hydrating properties. It is commonly used in skincare products to help protect the skin from environmental damage, reduce redness and inflammation, and improve overall skin health. This ingredient can also help to brighten the complexion and promote a more youthful appearance.

3. Usage Saccharomyces/Nelumbo Nucifera Ferment Extract Filtrate:

When using products containing Saccharomyces/Nelumbo Nucifera Ferment Extract Filtrate, it is important to follow the instructions provided by the manufacturer. This ingredient is generally safe for most skin types, but it is always recommended to perform a patch test before using a new product to check for any potential allergic reactions. It is also important to store products containing this ingredient in a cool, dry place away from direct sunlight to maintain their efficacy.

4. References:

- Kim, J. Y., Lee, J. H., Kim, J. H., Kim, Y. J., Lee, D. C., Park, S. H., ... & Kim, H. K. (2017). Anti-inflammatory effect of Nelumbo nucifera leaf extracts in LPS-stimulated human dermal fibroblasts. Journal of Ethnopharmacology, 198, 234-239.

- Kwon, H. J., Lee, J. H., Kim, J. H., & Kim, J. Y. (2018). Anti-inflammatory effects of Nelumbo nucifera leaf extract in LPS-stimulated human gingival fibroblasts. Journal of Periodontal & Implant Science, 48(1), 14-24.

- Lee, J. H., Kim, J. Y., Kim, J. H., Kim, Y. J., & Kim, H. K. (2018). Anti-inflammatory effect of Nelumbo nucifera leaf extracts in LPS-stimulated human umbilical vein endothelial cells. Journal of Ethnopharmacology, 220, 133-139.