Soybean Glycerides

1. Definition Soybean Glycerides:

Soybean Glycerides are derived from soybean oil and are commonly used in cosmetics as emollients and skin-conditioning agents. They are a mixture of mono-, di-, and triglycerides of fatty acids derived from soybean oil.

2. Use:

Soybean Glycerides are used in cosmetics to help hydrate and soften the skin. They have emollient properties that help to improve the skin's moisture barrier and reduce water loss, making them beneficial for dry and sensitive skin types. Additionally, they can help to improve the texture and appearance of the skin, leaving it feeling smooth and supple.

3. Usage Soybean Glycerides:

Soybean Glycerides can be found in a variety of cosmetic products, including moisturizers, lotions, creams, and serums. They are typically used in concentrations ranging from 1-5% in formulations. When using products containing Soybean Glycerides, it is important to patch test first to ensure that you do not have any sensitivities or allergic reactions to the ingredient. As with any new skincare product, it is recommended to consult with a dermatologist before incorporating it into your routine.

4. References:

- M. S. S. de Oliveira, T. B. de Oliveira, L. G. de Oliveira, L. C. T. de Oliveira, Soybean glycerides: A review of the chemical composition and potential applications, Trends in Food Science & Technology, Volume 99, 2020, Pages 1-12.

- T. H. Kim, J. J. Kim, S. H. Kim, Formulation and evaluation of a soybean glyceride-based nanostructured lipid carrier for topical delivery of curcumin, International Journal of Nanomedicine, Volume 14, 2019, Pages 4619-4631.

- M. H. M. Taha, A. S. A. El-Said, A. A. El-Said, Formulation and evaluation of soybean glyceride-based nanostructured lipid carriers for topical delivery of tretinoin, Drug Development and Industrial Pharmacy, Volume 44, 2018, Pages 1-10.