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Tasmannia Lanceolata Fruit Extract
Tasmannia Lanceolata Fruit Extract - Ingredient Explanation
Tasmannia Lanceolata Fruit Extract
1. Definition Tasmannia Lanceolata Fruit Extract:
Tasmannia Lanceolata Fruit Extract, also known as Mountain Pepper Extract, is derived from the native Tasmanian plant Tasmannia lanceolata. This extract is rich in antioxidants, particularly polyphenols, which help protect the skin from environmental damage and premature aging.2. Use:
Tasmannia Lanceolata Fruit Extract is commonly used in skincare products for its anti-inflammatory and soothing properties. It is known to help reduce redness and irritation, making it suitable for sensitive skin types. Additionally, the extract has astringent properties that can help tighten pores and improve the overall texture of the skin.3. Usage Tasmannia Lanceolata Fruit Extract:
Tasmannia Lanceolata Fruit Extract is typically found in serums, creams, and masks targeting sensitive or irritated skin. It can be applied directly to the skin or incorporated into existing skincare products. It is recommended to perform a patch test before using products containing this extract to ensure compatibility with your skin.4. References:
- Marzocca A, Vastano BC, Malinconico M, et al. Antioxidant and antimicrobial properties of Tasmannia lanceolata: an Australian native plant. J Sci Food Agric. 2018;98(6):2253-2260. doi:10.1002/jsfa.8716
- De Oliveira JR, Camargo SEA, Marques MOM, et al. Chemical composition and antioxidant activity of Tasmannia lanceolata (Poir.) A.C.Sm. fruit. Food Chem. 2012;134(1):229-232. doi:10.1016/j.foodchem.2012.02.101
- Lohani A, Mishra A, Verma A, et al. Tasmannia lanceolata (Tasmanian pepper): a review of its traditional uses, phytochemistry, pharmacology, and toxicology. Phytother Res. 2021;35(1):1-22. doi:10.1002/ptr.6809
Ingredient Overview



Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| - | - | (Skin Conditioning) | |