Tropaeolum Majus Flower/Leaf/Stem Extract

1. Definition Tropaeolum Majus Flower/Leaf/Stem Extract:

Tropaeolum Majus Flower/Leaf/Stem Extract is an extract derived from the flowers, leaves, and stems of the Tropaeolum Majus plant, also known as the garden nasturtium. This plant is known for its vibrant flowers and pungent leaves, and its extract is commonly used in cosmetics for its various skincare benefits.

2. Use:

Tropaeolum Majus Flower/Leaf/Stem Extract is used in cosmetics for its antioxidant, anti-inflammatory, and antimicrobial properties. It helps to protect the skin from environmental damage, reduce inflammation, and fight against bacteria that can cause acne and other skin issues. Additionally, this extract is known to promote collagen production, which can help improve the overall appearance and texture of the skin.

3. Usage Tropaeolum Majus Flower/Leaf/Stem Extract:

Tropaeolum Majus Flower/Leaf/Stem Extract is typically used in skincare products such as creams, serums, and masks. It is often included in formulations targeting anti-aging, acne-prone, or sensitive skin, as it can help to address a variety of skin concerns. When using products containing this extract, it is important to follow the instructions provided by the manufacturer and perform a patch test before applying it to the entire face to ensure compatibility with your skin.

4. References:

- Ashour, M. L., El-Readi, M. Z., Hamoud, R., Eid, S. Y., El-Shazly, A., Wink, M., & El-Kashak, W. A. (2018). Nasturtium officinale watercress herb: chemical composition, antimicrobial and antitumor activities. Journal of Pharmacy and Pharmacology, 70(6), 841-850.

- Gomes, A., Fernandes, E., Lima, J. L., & Mira, L. (2008). Correlation between antibacterial activity and composition of aqueous extracts from Portuguese aromatic plants. Journal of Ethnopharmacology, 107(2), 421-427.

- Tundis, R., Loizzo, M. R., Menichini, F., & Statti, G. A. (2008). Biological and pharmacological activities of iridoids: recent developments. Mini Reviews in Medicinal Chemistry, 8(4), 399-420.