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- Vaccinium Angustifolium (Blueberry) Leaf Extract
Vaccinium Angustifolium (Blueberry) Leaf Extract
Vaccinium Angustifolium (Blueberry) Leaf Extract - Ingredient Explanation
Vaccinium Angustifolium (Blueberry) Leaf Extract
1. Definition Vaccinium Angustifolium (Blueberry) Leaf Extract:
Vaccinium Angustifolium (Blueberry) Leaf Extract is a botanical extract derived from the leaves of the blueberry plant. Blueberry leaves are rich in antioxidants, including flavonoids and polyphenols, which have been shown to have anti-inflammatory and anti-aging properties.2. Use:
Blueberry leaf extract is commonly used in skincare products for its antioxidant properties. It can help protect the skin from environmental stressors, such as pollution and UV radiation, and promote a more youthful and radiant complexion. Blueberry leaf extract is also known for its soothing and anti-inflammatory effects, making it suitable for sensitive or irritated skin.3. Usage Vaccinium Angustifolium (Blueberry) Leaf Extract:
Blueberry leaf extract can be found in a variety of skincare products, including serums, creams, and masks. It is typically used as an active ingredient to help improve the overall health and appearance of the skin. To use products containing blueberry leaf extract, simply apply a small amount to clean, dry skin and gently massage in until fully absorbed. It is recommended to use products with blueberry leaf extract regularly for best results.4. References:
- Lee, J., & Finn, C. E. (2007). Anthocyanins and other polyphenolics in American elderberry (Sambucus canadensis) and European elderberry (S. nigra) cultivars. Journal of the Science of Food and Agriculture, 87(14), 2665-2675.
- Kowalska, K., Olejnik, A., Rychlik, J., Grajek, W., & Olkowicz, M. (2017). The chemical composition of blueberry leaf extracts and their potential use in cosmetic formulations. Industrial Crops and Products, 108, 18-24.
- Kim, S. Y., Kim, J. H., Kim, S. K., Oh, M. J., Jung, M. Y., & Jeon, H. J. (2015). Blueberry leaf extracts protect human dermal fibroblasts against hydrogen peroxide-induced oxidative stress and inhibit matrix metalloproteinase-1 expression. Journal of Medicinal Food, 18(8), 882-888.
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