Vaccinium Myrtillus Fruit/Leaf Extract

1. Definition Vaccinium Myrtillus Fruit/Leaf Extract:

Vaccinium Myrtillus Fruit/Leaf Extract is derived from the bilberry plant, a small shrub that produces dark blue berries. This extract is rich in antioxidants, including anthocyanins, which help protect the skin from free radical damage and promote overall skin health.

2. Use:

Vaccinium Myrtillus Fruit/Leaf Extract is commonly used in cosmetics for its antioxidant properties. It is often included in skincare products such as serums, creams, and masks to help protect the skin from environmental stressors and improve its overall appearance.

3. Usage Vaccinium Myrtillus Fruit/Leaf Extract:

When using products containing Vaccinium Myrtillus Fruit/Leaf Extract, it is important to follow the instructions provided by the manufacturer. This extract is generally considered safe for topical use, but individuals with sensitive skin may want to perform a patch test before using it on larger areas of the skin. It is recommended to incorporate products containing this extract into a regular skincare routine for best results.

4. References:

- Park, S.Y., Kim, D.S. (2016). Bilberry and its anthocyanidins have potential anti-inflammatory properties. The Korean Journal of Physiology & Pharmacology, 20(6), 533-538.

- Majeed, M., Majeed, S., Nagabhushanam, K., et al. (2018). A blend of extracts from Vaccinium myrtillus and Vaccinium corymbosum improves cognitive function and protects against oxidative stress in a mouse model of Alzheimer's disease. Oxidative Medicine and Cellular Longevity, 2018, 1-9.

- Martz, R.M., Chen, S., Zhang, J., et al. (2019). Vaccinium myrtillus (Bilberry) extracts reduce angiogenesis in vitro and in vivo. Evidence-Based Complementary and Alternative Medicine, 2019, 1-8.