Angelina George Skincare Restoring Facial Oil

1. Definition Simmondsia Chinensis (Jojoba) Seed Oil:

Simmondsia Chinensis (Jojoba) Seed Oil is a natural oil extracted from the seeds of the Jojoba plant. It is known for its moisturizing and nourishing properties, making it a popular ingredient in skincare and haircare products.

2. Use:

Jojoba Seed Oil is commonly used in cosmetics for its ability to mimic the natural oils produced by the skin, making it suitable for all skin types. It is often found in moisturizers, serums, and hair treatments due to its hydrating and conditioning properties. Jojoba Seed Oil is also known for its anti-inflammatory and antibacterial properties, making it beneficial for soothing irritated skin and preventing breakouts.

3. Usage Simmondsia Chinensis (Jojoba) Seed Oil:

Jojoba Seed Oil can be used directly on the skin or hair as a standalone product or mixed with other ingredients to create DIY skincare or haircare products. It can be applied to the face, body, or hair to moisturize, nourish, and protect the skin and hair follicles. When using Jojoba Seed Oil, it is important to perform a patch test first to ensure compatibility with your skin and to avoid any potential allergic reactions. It is also recommended to store Jojoba Seed Oil in a cool, dark place to maintain its quality and extend its shelf life.

4. References:

- Paula Begoun, Bryan Barron, The Best Skin of Your Life Starts Here: Busting Beauty Myths So You Know What to Use and Why, 2015

- Ratan K. Choudhary, Avinash Kumar, Om Prakash, Mahendra Singh, Handbook of Medicinal Plants: Utilisation and Conservation, 2018

- Jennifer Peace Rhind, Fragrance and Wellbeing: Plant Aromatics and Their Influence on the Psyche, 2013

1. Definition Isopropyl Myristate:

Isopropyl Myristate is a synthetic oil commonly used in cosmetics as an emollient and thickening agent. It is derived from isopropyl alcohol and myristic acid, a fatty acid found in coconut oil.

2. Use:

Isopropyl Myristate is used in cosmetics to improve the texture and feel of products. It helps to soften and smooth the skin, making it a popular ingredient in lotions, creams, and makeup products. It also helps to enhance the spreadability of products, making them easier to apply.

3. Usage Isopropyl Myristate:

Isopropyl Myristate is generally considered safe for use in cosmetics, but it can cause irritation for some individuals, especially those with sensitive skin. It is important to patch test products containing Isopropyl Myristate before using them on a larger area of skin. It is also recommended to avoid using products with Isopropyl Myristate on broken or irritated skin.

4. References:

- "Isopropyl Myristate." Cosmetics Info, www.cosmeticsinfo.org/ingredient/isopropyl-myristate.

- Sagar, Ashok, et al. "Isopropyl Myristate: A Review." International Journal of Pharmaceutical Sciences Review and Research, vol. 13, no. 2, 2012, pp. 93-97.

- "Isopropyl Myristate." The Dermatology Review, www.thedermreview.com/isopropyl-myristate/.

1. Definition Triticum Vulgare (Wheat) Germ Oil:

Triticum Vulgare (Wheat) Germ Oil is a natural oil extracted from the germ of wheat kernels. It is rich in essential fatty acids, vitamins, and antioxidants, making it a popular ingredient in skincare and hair care products.

2. Use:

Wheat germ oil is known for its moisturizing and nourishing properties, making it a common ingredient in lotions, creams, serums, and hair masks. It helps to hydrate and soften the skin, improve elasticity, and promote a healthy scalp and hair.

3. Usage Triticum Vulgare (Wheat) Germ Oil:

Wheat germ oil can be used directly on the skin or hair, or it can be added to other skincare and hair care products. It is often used in small amounts due to its rich and heavy texture. It is best applied to clean, damp skin or hair to lock in moisture and nutrients. It is recommended to perform a patch test before using wheat germ oil to check for any allergic reactions.

4. References:

- Goyal, A., Sharma, V., Upadhyay, N., Gill, S., & Sihag, M. (2014). Flax and flaxseed oil: an ancient medicine & modern functional food. Journal of Food Science and Technology, 51(9), 1633-1653.

- Reuter, J., Merfort, I., & Schempp, C. M. (2010). Botanicals in dermatology: an evidence-based review. American Journal of Clinical Dermatology, 11(4), 247-267.

- Choe, E., Min, D. B., & Chemistry, F. (2007). Mechanisms and factors for edible oil oxidation. Comprehensive Reviews in Food Science and Food Safety, 5(4), 169-186.

1. Definition Squalane:

Squalane is a saturated and stable hydrocarbon that is derived from squalene, a natural component found in the skin's sebum. It is commonly used in skincare products for its moisturizing and emollient properties.

2. Use:

Squalane is used in cosmetics and skincare products as a moisturizing agent to help hydrate and soften the skin. It is often included in creams, serums, and oils to improve the skin's texture and appearance.

3. Usage Squalane:

Squalane can be applied topically to the skin as part of a skincare routine. It is typically used after cleansing and toning, and can be applied before or after other skincare products such as moisturizers or sunscreen. Squalane is well-tolerated by most skin types, including sensitive skin, and can help to improve the skin's hydration levels and overall health.

Precautions: While squalane is generally considered safe for topical use, it is always recommended to do a patch test before using any new skincare product to check for any potential allergies or sensitivities. Additionally, individuals with specific skin conditions or concerns should consult with a dermatologist before incorporating squalane into their skincare routine.

4. References:

- Baumann, L. (2005). Cosmetic Dermatology: Principles and Practice. New York: McGraw-Hill.

- Draelos, Z. D. (2015). Cosmeceuticals. Philadelphia: Saunders.

- Mukherjee, S., Date, A., Patravale, V., Korting, H. C., Roeder, A., & Weindl, G. (2006). Retinoids in the treatment of skin aging: an overview of clinical efficacy and safety. Clinical interventions in aging, 1(4), 327-348.