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Ingredients
Analysis results of Ingredients
Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| 1 | - | (Solvent) | |
| 1 | - | (Skin Conditioning, Emollient, Fragrance, Humectant) | |
| 1 2 | A | (Solvent, Perfuming, Fragrance, Humectant, Viscosity Decreasing Agent, Hair Conditioning, Skin Protecting, Denaturant ) |  |
| 1 | - | (Colorant, Cosmetic Colorant) | |
Dēpology Derma Face Sculpting Mask - Ingredient Explanation
Water
1. Definition Water:
Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.2. Use:
Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.3. Usage Water:
When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.4. References:
- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.
- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.
- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.
Algae Extract
1. Definition Algae Extract:
Algae extract is a substance derived from various types of algae, such as seaweed, kelp, and spirulina. It is rich in vitamins, minerals, antioxidants, and amino acids, making it a popular ingredient in skincare and cosmetic products.2. Use:
Algae extract is known for its hydrating, soothing, and anti-inflammatory properties, making it an ideal ingredient for moisturizers, serums, masks, and other skincare products. It can help improve skin texture, reduce redness, and promote a more radiant complexion.3. Usage Algae Extract:
Algae extract is typically found in skincare products in concentrations ranging from 0.1% to 5%. It is generally safe for most skin types, but individuals with allergies to seafood or iodine should exercise caution when using products containing algae extract. It is recommended to perform a patch test before using a product with algae extract to check for any adverse reactions.4. References:
- Lubrizol. (n.d.). Algae Extract. Retrieved from https://www.lubrizol.com/PersonalCare/Products/Algae-Extract
- Raman, S. (2020). Algae Extract: Benefits, Uses, and Side Effects. Retrieved from https://www.stylecraze.com/articles/algae-extract-benefits-uses-and-side-effects/
- Pinsky, N. (2019). The Benefits of Algae Extract in Skincare. Retrieved from https://www.byrdie.com/algae-extract-skincare-4774567
Glycerin
1. Definition Glycerin:
Glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid that is widely used in cosmetics for its moisturizing properties. It is a humectant, which means it attracts moisture to the skin, helping to keep it hydrated and supple.
2. Use:
Glycerin is commonly used in cosmetics such as lotions, creams, and serums to help maintain the skin's moisture balance. It is also found in hair care products to add moisture and shine to the hair. Additionally, glycerin is used in makeup products like foundations and lipsticks to provide a smooth texture and prevent them from drying out.
3. Usage Glycerin:
When using cosmetics containing glycerin, it is important to follow the instructions provided on the product packaging. Glycerin is generally safe for most skin types, but it can cause irritation or allergic reactions in some individuals. It is recommended to do a patch test before using a new product to check for any adverse reactions. It is also important to note that glycerin can attract moisture from the air, so products containing glycerin should be stored in airtight containers to prevent them from drying out.
4. References:
- Draelos, Z. D. (2010). Cosmetic Formulation of Skin Care Products. John Wiley & Sons.
- Loden, M., & Maibach, H. I. (2006). Dry Skin and Moisturizers: Chemistry and Function. CRC Press.
- Winter, R. (2009). A Consumer's Dictionary of Cosmetic Ingredients: Complete Information About the Harmful and Desirable Ingredients Found in Cosmetics. Harmony.
Anthocyanins
1. Definition Anthocyanins:
Anthocyanins are a group of water-soluble pigments found in plants, responsible for the red, purple, and blue colors seen in various fruits, vegetables, and flowers. These compounds belong to the flavonoid family and have antioxidant properties.2. Use:
Anthocyanins are commonly used in cosmetics for their anti-inflammatory and antioxidant properties. They help protect the skin from free radicals, reduce signs of aging, and promote a more even skin tone. Anthocyanins are also known for their ability to improve skin elasticity and hydration, making them a popular ingredient in skincare products.3. Usage Anthocyanins:
Anthocyanins can be found in various cosmetic products such as serums, creams, and masks. When using products containing anthocyanins, it is important to follow the instructions provided by the manufacturer. It is recommended to perform a patch test before applying the product to the entire face to check for any potential allergic reactions. Additionally, it is advisable to consult with a dermatologist if you have sensitive skin or any existing skin conditions.4. References:
- Tsuda, T. (2012). Dietary anthocyanin-rich plants: biochemical basis and recent progress in health benefits studies. Molecular nutrition & food research, 56(1), 159-170.
- Kowalska, K., & Olejnik, A. (2016). Current evidence on the health-beneficial effects of berry fruits in the prevention and treatment of metabolic syndrome. Current opinion in clinical nutrition and metabolic care, 19(6), 446-452.
- Wu, X., & Prior, R. L. (2005). Systematic identification and characterization of anthocyanins by HPLC-ESI-MS/MS in common foods in the United States: fruits and berries. Journal of agricultural and food chemistry, 53(7), 2589-2599.
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