Hanajirushi Okra Extract Cleansing Balm

Hanajirushi Okra Extract Cleansing Balm

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Ingredients
Overview
Detail
Explanation
Review
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Analysis results of Ingredients

Quick Ingredient Notes
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
EU Allergent Free
Fragrance free
Key Ingredients
Cleansing
Cleansing
from (3) ingredient:
Lecithin Polyglyceryl 2 Triisostearate Peg 20 Glyceryl Triisostearate
Moisturizing
Moisturizing
from (1) ingredient:
Glycerin
Promotes Wound Healing
Promotes Wound Healing
from (1) ingredient:
Vitis Vinifera (Grape) Seed Oil
Anti Aging
Anti Aging
from (2) ingredient:
Tocopherol Tocopheryl Acetate
Ingredients Related to Skin Types
Click the arrows next to Skin Type! Green = Good & Red = Bad
Dry skin
Dry skin
4
Oily Skin
Oily Skin
2
1
Sensitive skin
Sensitive skin
1
Ingredient Safety Breakdown (EWG Health Ratings)
Low Risk
Moderate Risk
High Risk
Unknown
79%

Ingredient List

EWG CIR Ingredient Name & Cosmetic Function Notes
1
B
(Skin Conditioning, Perfuming, Emollient, Fragrance)
Bad for oily skin
Fungal Acne Trigger
1
A
(Skin Conditioning, Emollient)
Fungal Acne Trigger
1
-
(Skin Conditioning, Cosmetic Colorant)
1
-
(Skin Conditioning)

Hanajirushi Okra Extract Cleansing Balm - Ingredient Explanation

Ethylhexyl Palmitate

Other Names: Octyl Palmitate; Hexadecanoic acid 2-ethylhexyl ester
Function: Skin Conditioning, Perfuming, Emollient, Fragrance

1. Definition Ethylhexyl Palmitate:

Ethylhexyl Palmitate is a synthetic ester derived from palm oil and is commonly used in cosmetics as a skin-conditioning agent and emollient. It is a clear, colorless liquid with a light, non-greasy texture.

2. Use:

Ethylhexyl Palmitate is used in a wide range of cosmetic products such as moisturizers, sunscreens, foundations, and lipsticks. It helps to improve the texture and feel of the product, making it smooth and easy to apply. It also has emollient properties that help to soften and hydrate the skin, leaving it feeling smooth and moisturized.

3. Usage Ethylhexyl Palmitate:

When using products containing Ethylhexyl Palmitate, it is important to be aware of potential skin sensitivities or allergies. Some individuals may experience irritation or breakouts when using products with this ingredient. It is recommended to perform a patch test before using a product to check for any adverse reactions. Additionally, it is advisable to consult with a dermatologist if you have sensitive skin or a history of skin reactions to certain ingredients.

4. References:

- Ethylhexyl Palmitate. (n.d.). Cosmetics Info. https://cosmeticsinfo.org/ingredient/ethylhexyl-palmitate

- Guo, L., & Lai, W. (2012). Ethylhexyl Palmitate. In Handbook of Cosmetic Science and Technology (pp. 193-200). CRC Press.

- Ethylhexyl Palmitate. (n.d.). The Derm Review. https://thedermreview.com/ethylhexyl-palmitate/

Argania Spinosa (Argan) Kernel Oil

Function: Skin Conditioning, Emollient

1. Definition Argania Spinosa (Argan) Kernel Oil:

Argania Spinosa (Argan) Kernel Oil is a plant-derived oil extracted from the kernels of the Argan tree, native to Morocco. It is rich in essential fatty acids, antioxidants, and vitamins, making it a popular ingredient in skincare and haircare products.

2. Use:

Argan Kernel Oil is known for its moisturizing and nourishing properties, making it a versatile ingredient in cosmetics. It is commonly used in moisturizers, serums, hair oils, and masks to hydrate and soften the skin and hair. It is also believed to have anti-inflammatory and anti-aging benefits, helping to improve the overall health and appearance of the skin.

3. Usage Argania Spinosa (Argan) Kernel Oil:

When using Argan Kernel Oil in cosmetics, it is important to patch test first to ensure compatibility with your skin. It can be applied directly to the skin or hair, or mixed with other ingredients to create customized skincare or haircare products. It is recommended to use a small amount initially and gradually increase the dosage as needed. Avoid contact with eyes and discontinue use if any irritation occurs.

4. References:

- Schmitt, L., Maranz, S., Akermi, M., & Delaveau, P. (2003). Effect of argan oil on platelet aggregation and bleeding time: a beneficial nutritional property. Journal of Nutritional Biochemistry, 14(4), 220-225.

- Ait-Ouazzou, A., Lorán, S., González-Ferrero, C., Aranda, C., Rota, C., Herrera, A., ... & Espina, L. (2011). Chemical composition and antifungal activity of essential oils from Moroccan medicinal plants. Journal of medical plants research, 5(23), 5728-5736.

- Khallouki, F., Younos, C., Soulimani, R., Oster, T., Charrouf, Z., & Spiegelhalder, B. (2003). Consumption of argan oil (Morocco) with its unique profile of fatty acids, tocopherols, squalene, sterols and phenolic compounds should confer valuable cancer chemopreventive effects. European Journal of Cancer Prevention, 12(1), 67-75.

Astaxanthin

Function: Skin Conditioning, Cosmetic Colorant

1. Definition Astaxanthin:

Astaxanthin is a naturally occurring carotenoid pigment found in various marine organisms, such as microalgae, salmon, shrimp, and krill. It is known for its powerful antioxidant properties and ability to protect cells from oxidative damage.

2. Use:

Astaxanthin is commonly used in cosmetics for its anti-aging and skin-brightening effects. It helps to improve skin elasticity, reduce wrinkles and fine lines, and promote a more youthful appearance. Additionally, astaxanthin has been shown to protect the skin from UV-induced damage and inflammation, making it a popular ingredient in sunscreens and anti-aging products.

3. Usage Astaxanthin:

Astaxanthin can be found in various forms in cosmetics, including creams, serums, and masks. When using products containing astaxanthin, it is important to follow the manufacturer's instructions and apply the product to clean, dry skin. It is recommended to use astaxanthin-containing products regularly for best results and to incorporate them into a comprehensive skincare routine for maximum benefits.

4. References:

- Tominaga K, Hongo N, Karato M, Yamashita E. Cosmetic benefits of astaxanthin on humans subjects. Acta Biochim Pol. 2012;59(1):43-7.

- Davinelli S, Nielsen ME, Scapagnini G. Astaxanthin in skin health, repair, and disease: A comprehensive review. Nutrients. 2018;10(4):522.

- Camera E, Mastrofrancesco A, Fabbri C, et al. Astaxanthin, canthaxanthin and beta-carotene differently affect UVA-induced oxidative damage and expression of oxidative stress-responsive enzymes. Exp Dermatol. 2009;18(3):222-31.

Avena Strigosa Seed Extract

Function: Skin Conditioning

1. Definition Avena Strigosa Seed Extract:

Avena Strigosa Seed Extract is a natural ingredient derived from the seeds of the Avena Strigosa plant, also known as black oat. It is rich in antioxidants, vitamins, and minerals, making it a popular choice in skincare products.

2. Use:

Avena Strigosa Seed Extract is commonly used in cosmetics for its moisturizing, soothing, and anti-inflammatory properties. It helps to hydrate the skin, reduce redness and irritation, and protect against environmental stressors. Additionally, it can help to improve the overall appearance and texture of the skin, leaving it looking smooth and radiant.

3. Usage Avena Strigosa Seed Extract:

Avena Strigosa Seed Extract can be found in a variety of skincare products, including moisturizers, serums, masks, and creams. It is typically used in concentrations ranging from 1-5% and can be applied directly to the skin or incorporated into existing skincare routines. It is generally safe for all skin types, but it is always recommended to perform a patch test before using any new product containing this ingredient.

4. References:

- Bae, J. Y., Lim, S. S., Kang, S., Park, D., & Lee, J. (2012). Black oat (Avena strigosa) extract attenuates oxidative stress and inflammation in HepG2 cells and LPS-induced inflammation in mice. Journal of Agricultural and Food Chemistry, 60(25), 6362-6369.

- Kim, J. Y., Kim, S. M., Kim, S. J., Lee, C. K., & Kim, Y. I. (2014). Anti-inflammatory effect of black oat (Avena strigosa) ethanol extract through inhibition of NF-κB pathway in RAW 264.7 cells. Food Science and Biotechnology, 23(3), 953-959.

- Kim, S. M., Kim, J. Y., Kim, S. J., Lee, C. K., & Kim, Y. I. (2014). Antioxidant and anti-inflammatory effects of black oat (Avena strigosa) ethanol extract through the inhibition of NF-κB and MAPK activation in RAW 264.7 cells. Food Science and Biotechnology, 23(5), 1537-1544.

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