Ingredients
Analysis results of Ingredients



Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| 1 | A | (Viscosity Controlling, Viscosity Increasing Agent, Emulsifying, Surfactant, Sufactant) | |
| 1 | A | (Surfactant, Viscosity Controlling, Viscosity Increasing Agent, Emulsifying, Sufactant) | |
| 1 | - | (Solvent) | |
| 1 | A | (Fragrance, Emulsifying) | |
KAO White Fresh Floral - Ingredient Explanation
Sodium Palmate
1. Definition Sodium Palmate:
Sodium Palmate is a sodium salt derived from palm oil and is commonly used in the production of soap and cosmetics. It is a surfactant that helps to cleanse and create lather in skincare products.2. Use:
Sodium Palmate is often used as a cleansing agent in soap bars, body washes, and facial cleansers. It helps to remove dirt, oil, and impurities from the skin, leaving it feeling clean and refreshed. Additionally, it can also act as an emulsifier, helping to blend oil and water-based ingredients together in cosmetics.3. Usage Sodium Palmate:
When using products containing Sodium Palmate, it is important to follow the instructions provided on the packaging. Avoid getting the product in your eyes, as it may cause irritation. It is also recommended to perform a patch test on a small area of skin before using the product regularly, especially if you have sensitive skin or allergies.4. References:
- "Sodium Palmate." Cosmetics Info, www.cosmeticsinfo.org/ingredient/sodium-palmate.
- "Palm Oil and Palm Kernel Oil Derivatives." Personal Care Products Council, www.personalcarecouncil.org/ingredient-info/palm-oil-and-palm-kernel-oil-derivatives/.
- "Sodium Palmate." Truth in Aging, www.truthinaging.com/ingredients/sodium-palmate.
Sodium Palm Kernelate
1. Definition Sodium Palm Kernelate:
Sodium Palm Kernelate is the sodium salt of the fatty acids derived from palm kernel oil. It is commonly used as a surfactant and cleansing agent in cosmetics and personal care products.2. Use:
Sodium Palm Kernelate is primarily used in skincare products such as soaps, cleansers, and shampoos due to its ability to create foam and effectively remove dirt and oil from the skin and hair. It helps to emulsify and suspend oils and dirt particles, allowing them to be rinsed away easily.3. Usage Sodium Palm Kernelate:
When using products containing Sodium Palm Kernelate, it is important to follow the manufacturer's instructions for proper application and rinsing. While generally considered safe for use in cosmetics, some individuals may be sensitive to this ingredient and may experience irritation or allergic reactions. It is recommended to perform a patch test before using products containing Sodium Palm Kernelate, especially if you have sensitive skin.4. References:
- "Safety Assessment of Palm Kernel Oil and Palm Kernelate-Derived Ingredients as Used in Cosmetics" by the Cosmetic Ingredient Review Expert Panel (2016)
- "Palm oil and palm kernel oil extraction and refining in Malaysia" by Yew Ai Tan et al. (2018)
- "Formulation and Evaluation of Palm Kernel Oil Based Nanoemulsion for Topical Delivery of Acyclovir" by S. Verma et al. (2020)
Water (Aqua)
1. Definition Water:
Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.2. Use:
Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.3. Usage Water:
When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.4. References:
- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.
- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.
- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.
Lauric Acid
1. Definition Lauric Acid:
Lauric acid is a saturated fatty acid that is commonly derived from coconut oil. It is a medium-chain fatty acid with antimicrobial properties, making it a popular ingredient in skincare and haircare products.2. Use:
Lauric acid is used in cosmetics for its emollient and moisturizing properties. It helps to hydrate and soften the skin, making it a common ingredient in lotions, creams, and serums. Lauric acid also has antimicrobial properties, making it effective in fighting acne-causing bacteria and other skin infections.3. Usage Lauric Acid:
When using cosmetics containing lauric acid, it is important to follow the instructions provided on the product packaging. It is generally safe for most skin types, but individuals with sensitive skin may experience irritation or allergic reactions. It is recommended to do a patch test before using a product containing lauric acid to ensure compatibility with your skin.4. References:
- Kim, S., & Lee, J. (2016). Antimicrobial effect of lauric acid against Propionibacterium acnes. Journal of Investigative Dermatology, 136(5), S59.
- Rele, A. S., & Mohile, R. B. (2003). Effect of mineral oil, sunflower oil, and coconut oil on prevention of hair damage. Journal of Cosmetic Science, 54(2), 175-192.
- Evangelista, M. T., Abad-Casintahan, F., & Lopez-Villafuerte, L. (2014). The effect of topical virgin coconut oil on SCORAD index, transepidermal water loss, and skin capacitance in mild to moderate pediatric atopic dermatitis: a randomized, double-blind, clinical trial. International Journal of Dermatology, 53(1), 100-108.
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