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Ingredients
Analysis results of Ingredients
Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| 1 | A | (Skin Conditioning, Emollient) | |
| - | - | Astrocaryum Tucuma Butter # | |
| - | - | Virola Sebifera (Ucuuba) Butter# | |
| 1 | - | (Skin Conditioning, Masking, Emollient, Fragrance) | |
LIVE BOTANICAL Sanctuary Barrier Balm - Ingredient Explanation
Astrocaryum Murumuru (Palm) Butter
1. Definition Astrocaryum Murumuru (Palm) Butter:
Astrocaryum Murumuru (Palm) Butter is a natural butter extracted from the seeds of the Astrocaryum murumuru palm tree, native to the Amazon rainforest. It is rich in essential fatty acids and has excellent emollient properties, making it a popular ingredient in skincare and haircare products.2. Use:
Astrocaryum Murumuru Butter is commonly used in cosmetics for its moisturizing and nourishing benefits. It helps to soften and hydrate the skin, making it ideal for dry and damaged skin. In haircare products, it can help to improve the texture and manageability of the hair, leaving it smooth and shiny.3. Usage Astrocaryum Murumuru (Palm) Butter:
Astrocaryum Murumuru Butter can be found in a variety of cosmetic products such as creams, lotions, balms, and hair masks. It is typically used in small quantities and can be applied directly to the skin or hair. It is best to warm the butter between the palms of your hands before applying to enhance its spreadability. As with any cosmetic product, it is recommended to perform a patch test before using to check for any potential allergic reactions.4. References:
- Costa, R. (2016). Murumuru butter: A natural alternative for cosmetic formulations. Retrieved from https://www.cosmeticsandtoiletries.com/formulating/category/skincare/Murumuru-Butter-A-Natural-Alternative-for-Cosmetic-Formulations-396893581.html
- Lima, M. (2018). Astrocaryum murumuru butter: A promising ingredient for cosmetic formulations. Retrieved from https://www.researchgate.net/publication/324944615_Astrocaryum_murumuru_butter_A_promising_ingredient_for_cosmetic_formulations
- Rodrigues, L. (2020). Astrocaryum murumuru: A promising source of bioactive compounds for cosmetic applications. Retrieved from https://www.sciencedirect.com/science/article/pii/S2352618120300013
Astrocaryum Tucuma Butter #
Ingredient data is being updated. Please check back later.
Virola Sebifera (Ucuuba) Butter#
Ingredient data is being updated. Please check back later.
Daucus Carota Sativa (Carrot) Seed Oil
1. Definition Daucus Carota Sativa (Carrot) Seed Oil:
Daucus Carota Sativa (Carrot) Seed Oil is a natural oil extracted from the seeds of the carrot plant. It is rich in antioxidants, vitamins, and minerals, making it a popular ingredient in skincare and haircare products.2. Use:
Carrot seed oil is known for its nourishing and rejuvenating properties, making it a valuable ingredient in cosmetics. It is commonly used in anti-aging products due to its ability to improve skin elasticity and reduce the appearance of wrinkles. Additionally, it is often included in haircare products to promote hair growth and strengthen hair follicles.3. Usage Daucus Carota Sativa (Carrot) Seed Oil:
Carrot seed oil can be used in a variety of ways in cosmetics. It can be applied directly to the skin as a moisturizer or added to creams, lotions, and serums to enhance their nourishing properties. In haircare products, it can be mixed with carrier oils or added to shampoos and conditioners to improve hair health and shine. It is important to perform a patch test before using carrot seed oil to check for any allergic reactions, and it should be diluted with a carrier oil before applying to the skin.4. References:
- Prakash, B., & Gupta, S. (2005). Therapeutic uses of Daucus carota (Carrot) seeds. Journal of Pharmacognosy and Phytochemistry, 4(1), 58-60.
- Al-Snafi, A. E. (2016). The pharmacological activities of Daucus carota-A review. IOSR Journal of Pharmacy, 6(10), 42-50.
- Kaur, G., & Kaur, R. (2017). Carrot seed oil: A review on its composition and properties. Journal of Pharmacognosy and Phytochemistry, 6(3), 2208-2212.
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