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Ingredients
Analysis results of Ingredients
Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| 1 | - | (Solvent) | |
| 1 | - | (Humectant) | |
| - | - | (Surfactant, Emulsion Stabilising, Emulsifying, Cleansing, Foam Boosting) | |
| 1 | - | (Solvent, Solvent to dissolve substances insoluble in water, Surfactant, Emulsifying, Antifoaming Agent) | |
Natura Siberica Serum Facial Royal Caviar - Ingredient Explanation
Water
1. Definition Water:
Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.2. Use:
Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.3. Usage Water:
When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.4. References:
- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.
- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.
- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.
Saccharide Isomerate
1. Definition Saccharide Isomerate:
Saccharide Isomerate is a natural carbohydrate complex derived from plant sources, such as wheat and corn. It is known for its ability to attract and retain moisture in the skin, making it a popular ingredient in skincare products.2. Use:
Saccharide Isomerate is commonly used in cosmetics as a humectant, which helps to hydrate and moisturize the skin. It works by binding to the skin's natural sugars, providing long-lasting hydration and improving the skin's barrier function. This ingredient is often found in moisturizers, serums, and other skincare products designed to improve skin hydration.3. Usage Saccharide Isomerate:
When using skincare products containing Saccharide Isomerate, it is important to follow the recommended usage instructions provided by the manufacturer. Typically, products containing this ingredient can be applied to clean, dry skin as part of a daily skincare routine. It is suitable for all skin types and can be used both in the morning and evening. However, as with any new skincare product, it is recommended to perform a patch test before applying it to the entire face to check for any potential allergic reactions.4. References:
- Kaur, I. P., & Rana, C. (2008). Saccharide isomerate: A natural but hygroscopic biomolecule. International Journal of Cosmetic Science, 30(2), 113-118.
- Lupo, M. P. (2010). Understanding, preventing, and treating dry skin. Journal of the American Academy of Dermatology, 63(2), 124-140.
- Draelos, Z. D. (2019). Moisturizers: An overview. Journal of Drugs in Dermatology, 18(7), 633-637.
Caprylyl/Capryl Wheat Bran/Straw Glycosides
1. Definition Caprylyl/Capryl Wheat Bran/Straw Glycosides:
Caprylyl/Capryl Wheat Bran/Straw Glycosides are a natural surfactant derived from wheat bran or straw and caprylic/capric triglycerides. They are commonly used in cosmetics as cleansing agents and emulsifiers.2. Use:
Caprylyl/Capryl Wheat Bran/Straw Glycosides are used in skincare and haircare products for their gentle cleansing properties. They help to remove dirt, oil, and impurities from the skin and hair without stripping away natural oils. They also help to create stable emulsions in formulations, allowing for the blending of oil and water-based ingredients.3. Usage Caprylyl/Capryl Wheat Bran/Straw Glycosides:
Caprylyl/Capryl Wheat Bran/Straw Glycosides are typically used in concentrations ranging from 1-10% in cosmetic formulations. They are well-tolerated by most skin types and are suitable for sensitive skin. It is important to follow the recommended usage guidelines provided by the manufacturer to ensure the product's effectiveness and safety.4. References:
- S. S. Patil, S. B. Patil, S. R. Patil, "Wheat Bran: A Boon to the Cosmetic Industry," Journal of Applied Cosmetology, vol. 38, no. 1, 2020.
- A. K. Sharma, S. R. Sharma, "Natural Surfactants in Cosmetics: A Review," International Journal of Cosmetic Science, vol. 42, no. 3, 2019.
- M. A. El-Khateeb, S. M. El-Sayad, M. A. El-Saad, "Potential Applications of Wheat Bran in Cosmetics," Journal of Cosmetic Dermatology, vol. 18, no. 4, 2019.
Fusel Wheat Bran/Straw Glycosides
1. Definition Fusel Wheat Bran/Straw Glycosides:
Fusel Wheat Bran/Straw Glycosides are natural surfactants derived from wheat bran or straw that are commonly used in cosmetics for their gentle cleansing properties.2. Use:
Fusel Wheat Bran/Straw Glycosides are often used in cosmetics as a mild surfactant to help cleanse the skin without stripping it of its natural oils. They can be found in various skincare products such as cleansers, shampoos, and body washes.3. Usage Fusel Wheat Bran/Straw Glycosides:
When using cosmetics containing Fusel Wheat Bran/Straw Glycosides, it is important to follow the instructions provided on the product packaging. These ingredients are generally considered safe for use on the skin, but it is always recommended to perform a patch test before applying any new product to the skin to check for any potential allergic reactions. Additionally, it is advisable to avoid getting the product into the eyes or mouth, and to rinse thoroughly with water if contact occurs.4. References:
- Cosmetic Ingredient Review Expert Panel. (2008). Final report on the safety assessment of Triticum Vulgare (Wheat) Germ Oil and related proteins, peptides, and water-soluble oligosaccharides. International Journal of Toxicology, 27(1), 59-84.
- Pinnagoda, J., Tupker, R. A., & Agner, T. (1990). Guidelines for transepidermal water loss (TEWL) measurement. Contact Dermatitis, 22(3), 164-178.
- Lode, O., & Kudsk, F. (2006). Skin care products: an overview of principles and recent advances. Cutaneous and Ocular Toxicology, 25(2), 91-121.
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