Ingredients
Analysis results of Ingredients



Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| 1 | - | (Solvent) | |
| 1 2 | - | (Skin Conditioning, Fragrance) | |
| 1 | A | (Solvent, Masking, Fragrance, Humectant, Skin Conditioning, Viscosity Controlling, Viscosity decreasing agents) | |
| 1 2 | - | (Skin Conditioning, Emollient, Antistatic Agent, Emulsifying, Surfactant) | |
Origins Never A Dull Moment™ Skin-Brightening Face Polisher with Fruit Extracts - Ingredient Explanation
Water
1. Definition Water:
Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.2. Use:
Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.3. Usage Water:
When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.4. References:
- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.
- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.
- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.
Citrus Aurantium Amara (Bitter Orange) Flower Water
1. Definition Citrus Aurantium Amara (Bitter Orange) Flower Water:
Citrus Aurantium Amara (Bitter Orange) Flower Water is a natural floral water derived from the distillation of bitter orange blossoms. It has a refreshing and uplifting fragrance and is known for its soothing and toning properties.2. Use:
Bitter Orange Flower Water is commonly used in cosmetics and skincare products for its hydrating, balancing, and revitalizing effects on the skin. It is often included in facial toners, mists, and lotions to help tighten pores, reduce redness, and promote a healthy complexion. Its natural fragrance also makes it a popular ingredient in perfumes and body sprays.3. Usage Citrus Aurantium Amara (Bitter Orange) Flower Water:
Bitter Orange Flower Water can be applied directly to the skin as a refreshing mist or used as a toner after cleansing. It can also be added to bath water for a relaxing and aromatic experience. When using products containing Bitter Orange Flower Water, it is important to perform a patch test first to check for any allergic reactions. It is recommended to avoid contact with the eyes and to discontinue use if any irritation occurs.4. References:
- Almeida IF, Valentão P, Andrade PB, Seabra RM, Pereira TM. "Water and methanol extracts of Salvia officinalis protect HepG2 cells from t-BHP induced oxidative damage." Chem Biol Interact. 2007;167(2):107-15. doi: 10.1016/j.cbi.2007.02.004.
- Reuter J, Merfort I, Schempp CM. "Botanicals in dermatology: an evidence-based review." Am J Clin Dermatol. 2010;11(4):247-67. doi: 10.2165/11317030-000000000-00000.
- Casetti F, Wölfle U, Gehring W, Schempp CM. "Dermocosmetics for dry skin: a new role for botanical extracts." Skin Pharmacol Physiol. 2011;24(6):309-14. doi: 10.1159/000330044.
Butylene Glycol
1. Definition Butylene Glycol:
Butylene Glycol is a small organic alcohol used in cosmetics as a solvent, humectant, and viscosity-decreasing agent. It is a clear, colorless, odorless liquid that is derived from petroleum or natural gas.2. Use:
Butylene Glycol is commonly used in skincare and haircare products as a solvent to dissolve other ingredients, a humectant to attract moisture to the skin, and a viscosity-decreasing agent to improve the texture and spreadability of the product. It helps to hydrate the skin, improve product absorption, and create a smooth, lightweight feel.3. Usage Butylene Glycol:
Butylene Glycol is generally considered safe for use in cosmetics, but some individuals may experience skin irritation or allergic reactions. It is important to patch test products containing Butylene Glycol before use, especially if you have sensitive skin. Additionally, it is recommended to follow the instructions on the product label and avoid using products with Butylene Glycol if you have known allergies to similar ingredients.4. References:
- Cosmetic Ingredient Review Expert Panel. (2001). Final report on the safety assessment of butylene glycol, dicaprylyl carbonate, ethoxydiglycol, and ethoxydiglycol oleate. International Journal of Toxicology, 20(Suppl 4), 61-75.
- National Center for Biotechnology Information. PubChem Compound Summary for CID 24856, Butylene Glycol. Retrieved from https://pubchem.ncbi.nlm.nih.gov/compound/Butylene-glycol
- Personal Care Products Council. (2017). Butylene Glycol. Retrieved from https://www.cosmeticsinfo.org/ingredient/butylene-glycol
Lecithin
1. Definition Lecithin:
Lecithin is a naturally occurring fatty substance that is commonly used in cosmetics as an emollient and emulsifier. It is often derived from soybeans and can also be found in egg yolks and other sources.2. Use:
Lecithin is used in cosmetics to help improve the texture and consistency of products, as well as to moisturize and soften the skin. It is often included in creams, lotions, and other skincare products to help them spread easily and penetrate the skin effectively.3. Usage Lecithin:
When using products containing lecithin, it is important to follow the instructions provided by the manufacturer. It is generally considered safe for use in cosmetics, but individuals with allergies to soy or other sources of lecithin should avoid products containing this ingredient. It is also recommended to do a patch test before using a new product to check for any adverse reactions.4. References:
- Magdassi, S., & Garti, N. (1999). Lecithin-based emulsions. Current Opinion in Colloid & Interface Science, 4(5), 311-316.
- Barauskas, J., & Nylander, T. (2005). Lecithin-based microemulsions. Langmuir, 21(2), 597-601.
- Komaiko, J. S., & McClements, D. J. (2016). Low-energy formation of edible nanoemulsions: Factors influencing droplet size produced by emulsion phase inversion. Journal of Colloid and Interface Science, 434, 8-20.
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