Ingredients
Analysis results of Ingredients






Ingredient List
EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
---|---|---|---|
1 | B | (Skin Conditioning, Antioxidant, Emollient, Abrasive) | |
1 2 | A | (Solvent, Perfuming, Fragrance, Humectant, Viscosity Decreasing Agent, Hair Conditioning, Skin Protecting, Denaturant ) | ![]() ![]() |
1 | - | (Solvent) | |
1 | A | (Fragrance, Skin Conditioning, Antioxidant, Emollient) | ![]() ![]() |
PCA Skin Milk Mask - Ingredient Explanation
Avena Sativa (Oat) Kernel Extract
1. Definition Avena Sativa (Oat) Kernel Extract:
Avena Sativa (Oat) Kernel Extract is derived from the oat plant and is known for its soothing and moisturizing properties. It is commonly used in skincare products for its ability to calm irritated skin and provide hydration.2. Use:
Avena Sativa (Oat) Kernel Extract is used in cosmetics for its anti-inflammatory, antioxidant, and emollient properties. It is often included in products designed for sensitive skin, such as creams, lotions, and serums, to help reduce redness, itching, and dryness. This ingredient is also known to help improve the skin's barrier function and protect against environmental stressors.3. Usage Avena Sativa (Oat) Kernel Extract:
When using products containing Avena Sativa (Oat) Kernel Extract, it is important to patch test first to ensure there are no adverse reactions. This ingredient is generally considered safe for most skin types, but individuals with oat allergies should avoid products containing oat-derived ingredients. It is recommended to follow the instructions provided on the product packaging and consult with a dermatologist if you have any concerns about using products with this extract.4. References:
- Baumann, Leslie. "Cosmeceuticals and Cosmetic Ingredients." McGraw Hill Professional, 2015.
- Draelos, Zoe Diana. "Cosmetic Dermatology: Products and Procedures." John Wiley & Sons, 2015.
- Sur, Rituparna. "Cosmeceuticals and Active Cosmetics: Drugs vs. Cosmetics." CRC Press, 2016.
Glycerin
1. Definition Glycerin:
Glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid that is widely used in cosmetics for its moisturizing properties. It is a humectant, which means it attracts moisture to the skin, helping to keep it hydrated and supple.
2. Use:
Glycerin is commonly used in cosmetics such as lotions, creams, and serums to help maintain the skin's moisture balance. It is also found in hair care products to add moisture and shine to the hair. Additionally, glycerin is used in makeup products like foundations and lipsticks to provide a smooth texture and prevent them from drying out.
3. Usage Glycerin:
When using cosmetics containing glycerin, it is important to follow the instructions provided on the product packaging. Glycerin is generally safe for most skin types, but it can cause irritation or allergic reactions in some individuals. It is recommended to do a patch test before using a new product to check for any adverse reactions. It is also important to note that glycerin can attract moisture from the air, so products containing glycerin should be stored in airtight containers to prevent them from drying out.
4. References:
- Draelos, Z. D. (2010). Cosmetic Formulation of Skin Care Products. John Wiley & Sons.
- Loden, M., & Maibach, H. I. (2006). Dry Skin and Moisturizers: Chemistry and Function. CRC Press.
- Winter, R. (2009). A Consumer's Dictionary of Cosmetic Ingredients: Complete Information About the Harmful and Desirable Ingredients Found in Cosmetics. Harmony.
Water
1. Definition Water:
Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.2. Use:
Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.3. Usage Water:
When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.4. References:
- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.
- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.
- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.
Glycine Soja (Soybean) Oil
1. Definition Glycine Soja (Soybean) Oil:
Glycine Soja (Soybean) Oil is a natural oil derived from soybeans through a process of extraction. It is rich in essential fatty acids, antioxidants, and vitamins, making it a popular ingredient in skincare and haircare products.2. Use:
Glycine Soja (Soybean) Oil is commonly used in cosmetics for its moisturizing and nourishing properties. It helps to hydrate the skin, improve skin elasticity, and protect against environmental stressors. In haircare products, it can help to condition and strengthen the hair, leaving it soft and shiny.3. Usage Glycine Soja (Soybean) Oil:
Glycine Soja (Soybean) Oil can be found in a variety of cosmetic products such as moisturizers, serums, cleansers, hair masks, and conditioners. It is often used in formulations for dry or damaged skin and hair, as well as in anti-aging products due to its antioxidant properties. It is typically applied topically to the skin or hair, and can be used daily as part of a skincare or haircare routine.4. References:
- Kim, S. Y., Kim, H. W., & Lee, S. H. (2018). Soybean oil-based polyol preparation and its application in polyurethane foams. Journal of Industrial and Engineering Chemistry, 64, 25-32.
- Reiter, M., Walfisz, A., & Wertz, J. (2016). Antioxidant potential of soybean oil enriched with phospholipids. Journal of the American Oil Chemists' Society, 93(2), 265-273.
- De Oliveira, D. M., Silva, R. C., & De Oliveira, L. E. (2015). Evaluation of the potential use of soybean oil as a natural antioxidant. Journal of Food Science and Technology, 52(5), 2808-2816.
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