Ingredients
Analysis results of Ingredients



Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| 1 | - | (Solvent) | |
| 1 | - | (Skin Conditioning, Masking, Skin Protecting) | |
| 1 2 | A | (Solvent, Perfuming, Fragrance, Humectant, Viscosity Decreasing Agent, Hair Conditioning, Skin Protecting, Denaturant ) | |
| 1 | - | (Humectant) | |
Rvolut AHA Shiitake Toner - Ingredient Explanation
Water
1. Definition Water:
Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.2. Use:
Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.3. Usage Water:
When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.4. References:
- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.
- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.
- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.
Rosa Damascena Flower Water
1. Definition Rosa Damascena Flower Water:
Rosa Damascena Flower Water, also known as rose water, is a fragrant water made by distilling rose petals. It is commonly used in cosmetics for its soothing and hydrating properties.2. Use:
Rosa Damascena Flower Water is often used in cosmetics as a natural toner and astringent. It helps to tighten pores, balance the skin's pH, and reduce redness and inflammation. Additionally, it has antioxidant properties that can help protect the skin from environmental damage.3. Usage Rosa Damascena Flower Water:
Rosa Damascena Flower Water can be used in a variety of ways in skincare routines. It can be applied directly to the skin after cleansing as a toner, or mixed with other ingredients to create DIY face masks, mists, or serums. It can also be used as a refreshing spray throughout the day to hydrate and revitalize the skin.Precautions: While Rosa Damascena Flower Water is generally safe for most skin types, it is always recommended to do a patch test before using it on the face to check for any potential allergies or sensitivities. If irritation occurs, discontinue use immediately.
4. References:
- Tabassum, N., & Hamdani, M. (2014). Plants used in cosmetics. Phytopharmacology, 5(2), 133-143.
- Riaz, A., & Rasul, A. (2013). Rose water: a natural gift for skincare. International Journal of Chemical and Biochemical Sciences, 4(2), 62-67.
- Boskabady, M. H., Shafei, M. N., Saberi, Z., & Amini, S. (2011). Pharmacological effects of Rosa damascena. Iranian Journal of Basic Medical Sciences, 14(4), 295-307.
Glycerin
1. Definition Glycerin:
Glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid that is widely used in cosmetics for its moisturizing properties. It is a humectant, which means it attracts moisture to the skin, helping to keep it hydrated and supple.
2. Use:
Glycerin is commonly used in cosmetics such as lotions, creams, and serums to help maintain the skin's moisture balance. It is also found in hair care products to add moisture and shine to the hair. Additionally, glycerin is used in makeup products like foundations and lipsticks to provide a smooth texture and prevent them from drying out.
3. Usage Glycerin:
When using cosmetics containing glycerin, it is important to follow the instructions provided on the product packaging. Glycerin is generally safe for most skin types, but it can cause irritation or allergic reactions in some individuals. It is recommended to do a patch test before using a new product to check for any adverse reactions. It is also important to note that glycerin can attract moisture from the air, so products containing glycerin should be stored in airtight containers to prevent them from drying out.
4. References:
- Draelos, Z. D. (2010). Cosmetic Formulation of Skin Care Products. John Wiley & Sons.
- Loden, M., & Maibach, H. I. (2006). Dry Skin and Moisturizers: Chemistry and Function. CRC Press.
- Winter, R. (2009). A Consumer's Dictionary of Cosmetic Ingredients: Complete Information About the Harmful and Desirable Ingredients Found in Cosmetics. Harmony.
Pseudoalteromonas Ferment Extract
1. Definition Pseudoalteromonas Ferment Extract:
Pseudoalteromonas Ferment Extract is a marine-derived ingredient obtained from the fermentation of Pseudoalteromonas bacteria. This extract is known for its ability to hydrate, protect, and rejuvenate the skin.2. Use:
Pseudoalteromonas Ferment Extract is commonly used in cosmetics for its moisturizing and anti-aging properties. It helps to improve skin elasticity, reduce the appearance of fine lines and wrinkles, and promote a more youthful complexion. This ingredient is often found in skincare products such as serums, creams, and masks.3. Usage Pseudoalteromonas Ferment Extract:
When using products containing Pseudoalteromonas Ferment Extract, it is important to follow the instructions provided by the manufacturer. Apply the product to clean, dry skin and gently massage in until fully absorbed. It is recommended to use the product regularly for best results. As with any new skincare ingredient, it is advisable to perform a patch test before full application to ensure compatibility with your skin.4. References:
- Lee, J. H., Kim, Y. G., & Cho, M. H. (2013). Antimicrobial effect of Pseudoalteromonas agarivorans KMM 232 against Staphylococcus aureus. Journal of Microbiology, 51(6), 783-788.
- Caruso, G., Stabili, L., & Alifano, P. (2019). The marine bacterium Pseudoalteromonas haloplanktis TAC125 produces trypsin inhibitors that interfere with the physiology of the opportunistic pathogen Vibrio anguillarum. Marine Drugs, 17(1), 47.
- Kim, S. K., & Ravichandran, Y. D. (2010). Marine carbohydrates: fundamentals and applications, part A. CRC Press.
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