Ingredients
Analysis results of Ingredients



Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| 6 | A | (Masking, Fragrance, pH adjusting agent, pH adjusting agent) | |
| 1 | - | (Solvent) | |
| 1 | - | (Antioxidant, Moisturising, Smoothing, Skin Bleaching Agent) | |
| 1 | - | (Skin Conditioning, Moisturising) | |
Skin Peel Shop Trichloroacetic Acid (TCA) Peel - Ingredient Explanation
Trichloroacetic Acid
1. Definition Trichloroacetic Acid:
Trichloroacetic Acid (TCA) is a chemical compound commonly used in cosmetics and skincare products for its exfoliating and peeling properties. It is a strong acid that works by removing the top layers of skin, promoting cell turnover, and revealing fresher, smoother skin underneath.2. Use:
TCA is primarily used in chemical peels to treat various skin concerns such as hyperpigmentation, acne scars, fine lines, and uneven skin tone. It is also found in some skincare products like serums and creams to provide a milder exfoliation and improve skin texture.3. Usage Trichloroacetic Acid:
When using TCA in cosmetic treatments, it is important to follow the instructions provided by a skincare professional or dermatologist. TCA peels should be done in a controlled setting to minimize the risk of adverse reactions such as redness, swelling, and irritation. It is crucial to avoid sun exposure and use sunscreen regularly after TCA treatments to protect the newly exposed skin.4. References:
- Lee, K. C., & Rhee, S. C. (2019). Trichloroacetic Acid Peeling. In Textbook of Chemical Peels (pp. 105-112). Springer, Singapore.
- Obagi, Z. E., & Obagi, S. (2005). Chemical Peeling and Skin Resurfacing. Elsevier Health Sciences.
- Sharad, J. (2013). Glycolic acid peel therapy–a current review. Clinical, Cosmetic and Investigational Dermatology, 6, 281.
Water
1. Definition Water:
Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.2. Use:
Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.3. Usage Water:
When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.4. References:
- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.
- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.
- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.
Vitamin C
1. Definition Vitamin C:
Vitamin C, also known as ascorbic acid, is a powerful antioxidant that helps to protect the skin from free radicals and environmental damage. It is essential for the production of collagen, which helps to keep the skin firm and youthful-looking.
2. Use:
Vitamin C is commonly used in cosmetics for its brightening and anti-aging properties. It can help to even out skin tone, reduce the appearance of dark spots and hyperpigmentation, and improve the overall texture of the skin. Vitamin C also helps to boost the skin's natural defenses, making it more resilient to environmental stressors.
3. Usage Vitamin C:
Vitamin C can be found in a variety of skincare products, including serums, creams, and masks. It is best applied in the morning, before sunscreen, to help protect the skin from UV damage. When using Vitamin C products, it is important to start with a lower concentration and gradually increase the strength to avoid irritation. It is also important to store Vitamin C products in a cool, dark place to prevent oxidation, which can reduce their effectiveness.
4. References:
- Telang, P. S. (2013). Vitamin C in dermatology. Indian dermatology online journal, 4(2), 143–146. https://doi.org/10.4103/2229-5178.110593
- Pullar, J. M., Carr, A. C., & Vissers, M. C. (2017). The Roles of Vitamin C in Skin Health. Nutrients, 9(8), 866. https://doi.org/10.3390/nu9080866
- Al-Niaimi, F., & Chiang, N. (2017). Topical Vitamin C and the Skin: Mechanisms of Action and Clinical Applications. The Journal of Clinical and Aesthetic Dermatology, 10(7), 14–17.
Prunus Persica (Peach) Fruit Extract
1. Definition Prunus Persica (Peach) Fruit Extract:
Prunus Persica (Peach) Fruit Extract is a natural ingredient derived from the fruit of the peach tree. It is rich in vitamins, antioxidants, and minerals that provide numerous benefits for the skin.2. Use:
Peach fruit extract is commonly used in cosmetics for its moisturizing, nourishing, and anti-aging properties. It helps to hydrate the skin, improve skin elasticity, and reduce the appearance of fine lines and wrinkles. Peach extract also has soothing and calming effects on the skin, making it suitable for sensitive or irritated skin.3. Usage Prunus Persica (Peach) Fruit Extract:
Peach fruit extract can be found in a variety of skincare products, including moisturizers, serums, masks, and creams. It is typically used in concentrations ranging from 1-5% in formulations. To use products containing peach extract, apply a small amount to clean skin and gently massage in until fully absorbed. It is important to follow the instructions on the product packaging and discontinue use if any irritation occurs.4. References:
- Kim, J. E., Kim, H. E., Hwang, J. K., & Lee, N. H. (2011). The effects of peach and apricot extracts on UVB-induced skin aging in hairless mice. Photodermatology, photoimmunology & photomedicine, 27(1), 32-39.
- Park, K. M., You, J. S., Lee, H. Y., Baek, E. J., Lee, J. S., & Hwang, J. K. (2013). Peach kernel extract inhibits lipid accumulation in 3T3-L1 adipocytes and reduces high-fat diet-induced obesity in mice. Food and Chemical Toxicology, 53, 59-67.
- Kim, J. E., Kim, H. E., Hwang, J. K., & Lee, N. H. (2011). The effects of peach and apricot extracts on UVB-induced skin aging in hairless mice. Photodermatology, photoimmunology & photomedicine, 27(1), 32-39.
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