Ingredients
Analysis results of Ingredients
Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| 1 | - | (Solvent) | |
| - | - | (Skin Conditioning) | |
| 1 2 | A | (Solvent, Perfuming, Fragrance, Humectant, Viscosity Decreasing Agent, Hair Conditioning, Skin Protecting, Denaturant ) |  |
| 1 | - | (Skin Conditioning) | |
skinbase Sp By Skinprobiotic Skinbase - Ingredient Explanation
Water
1. Definition Water:
Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.2. Use:
Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.3. Usage Water:
When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.4. References:
- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.
- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.
- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.
Lactobacillus/Pumpkin Fruit Ferment Filtrate
1. Definition Lactobacillus/Pumpkin Fruit Ferment Filtrate:
Lactobacillus/Pumpkin Fruit Ferment Filtrate is a natural ingredient derived from the fermentation of pumpkin fruit with the probiotic bacteria Lactobacillus. This process helps to extract beneficial enzymes, vitamins, and antioxidants from the pumpkin fruit, resulting in a nutrient-rich ingredient for skincare products.2. Use:
Lactobacillus/Pumpkin Fruit Ferment Filtrate is commonly used in cosmetics for its skin-renewing and brightening properties. It is known to help exfoliate dead skin cells, promote cell turnover, and improve overall skin texture. Additionally, the antioxidants present in this ingredient can help protect the skin from environmental stressors and free radicals, leading to a more youthful and radiant complexion.3. Usage Lactobacillus/Pumpkin Fruit Ferment Filtrate:
This ingredient is typically found in serums, creams, and masks targeted towards improving skin tone and texture. It can be incorporated into a skincare routine by applying a small amount of product containing Lactobacillus/Pumpkin Fruit Ferment Filtrate onto clean, dry skin. It is recommended to follow the instructions provided on the product packaging and to perform a patch test before regular use to check for any potential skin sensitivities.4. References:
- Choi, S., et al. (2017). Anti-inflammatory effects of fermented pumpkin in a TPA-induced skin inflammation model in mice. Journal of Functional Foods, 33, 103-110.
- Lee, J. S., et al. (2019). Effect of fermented pumpkin on skin hydration and barrier function in human skin. Journal of Cosmetic Dermatology, 18(5), 1325-1330.
- Park, J. H., et al. (2016). Antioxidant and anti-aging effects of fermented pumpkin fruit extract in human skin fibroblasts. Journal of Dermatological Science, 84(2), e47.
Glycerin
1. Definition Glycerin:
Glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid that is widely used in cosmetics for its moisturizing properties. It is a humectant, which means it attracts moisture to the skin, helping to keep it hydrated and supple.
2. Use:
Glycerin is commonly used in cosmetics such as lotions, creams, and serums to help maintain the skin's moisture balance. It is also found in hair care products to add moisture and shine to the hair. Additionally, glycerin is used in makeup products like foundations and lipsticks to provide a smooth texture and prevent them from drying out.
3. Usage Glycerin:
When using cosmetics containing glycerin, it is important to follow the instructions provided on the product packaging. Glycerin is generally safe for most skin types, but it can cause irritation or allergic reactions in some individuals. It is recommended to do a patch test before using a new product to check for any adverse reactions. It is also important to note that glycerin can attract moisture from the air, so products containing glycerin should be stored in airtight containers to prevent them from drying out.
4. References:
- Draelos, Z. D. (2010). Cosmetic Formulation of Skin Care Products. John Wiley & Sons.
- Loden, M., & Maibach, H. I. (2006). Dry Skin and Moisturizers: Chemistry and Function. CRC Press.
- Winter, R. (2009). A Consumer's Dictionary of Cosmetic Ingredients: Complete Information About the Harmful and Desirable Ingredients Found in Cosmetics. Harmony.
Saccharomyces/Xylinum/Black(Green) Tea Ferment
1. Definition Saccharomyces/Xylinum/Black Tea Ferment:
Saccharomyces/Xylinum/Black Tea Ferment is a natural ingredient derived from the fermentation of black tea with Saccharomyces/Xylinum bacteria. This fermentation process creates a nutrient-rich solution that is beneficial for the skin.2. Use:
Saccharomyces/Xylinum/Black Tea Ferment is commonly used in cosmetics for its antioxidant and anti-inflammatory properties. It helps to protect the skin from environmental damage and promote a healthy complexion. This ingredient is often found in skincare products such as serums, creams, and masks.3. Usage Saccharomyces/Xylinum/Black Tea Ferment:
When using products containing Saccharomyces/Xylinum/Black Tea Ferment, it is important to follow the instructions provided by the manufacturer. This ingredient is generally safe for most skin types, but it is always recommended to do a patch test before using a new product to ensure compatibility with your skin. As with any skincare product, if irritation occurs, discontinue use immediately.4. References:
- Kim, B. E., Leung, D. Y. M. (2016). Significance of Skin Barrier Dysfunction in Atopic Dermatitis. Allergy, Asthma, and Immunology Research, 8(3), 216–221.
- Lee, S. H., Heo, Y., Kim, Y. C. (2018). Anti-inflammatory Effect of Saccharomyces/Xylinum/Black Tea Ferment on Atopic Dermatitis in vitro and in vivo. Journal of Microbiology and Biotechnology, 28(8), 1203-1211.
- Park, S. Y., Kim, S. H., Lee, J. H., Cho, S. H., Kim, H. Y. (2019). Antioxidant and Anti-inflammatory Effects of Black Tea Fermented with Saccharomyces/Xylinum on Human Keratinocytes. Journal of Investigative Dermatology, 139(6), S295.
