TAHNYC Oilless

TAHNYC Oilless

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Ingredients
Overview
Detail
Explanation
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Analysis results of Ingredients

Quick Ingredient Notes
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
EU Allergent Free
Fragrance free
Key Ingredients
Ingredients Related to Skin Types
Click the arrows next to Skin Type! Green = Good & Red = Bad
Dry skin
Dry skin
Unknown
Oily Skin
Oily Skin
Unknown
Sensitive skin
Sensitive skin
Unknown
Ingredient Safety Breakdown (EWG Health Ratings)
Low Risk
Moderate Risk
High Risk
Unknown
33%
67%

Ingredient List

EWG CIR Ingredient Name & Cosmetic Function Notes
1
A
(Skin Conditioning, Emollient, Soothing, Moisturising)
Moisturizing
-
-
Naturally Derived Dodecane
1
-
(Astringent)

TAHNYC Oilless - Ingredient Explanation

Oil Free Jojoba Esters

Other Names: Jojoba ester
Function: Skin Conditioning, Emollient, Soothing, Moisturising

1. Definition Jojoba Esters:

Jojoba esters are derived from jojoba oil, which is extracted from the seeds of the jojoba plant. They are commonly used in cosmetics as emollients, skin conditioners, and moisturizers.

2. Use:

Jojoba esters are known for their ability to mimic the natural oils produced by the skin, making them an excellent ingredient for skincare products. They help to hydrate and nourish the skin, leaving it soft and smooth. Jojoba esters are also non-comedogenic, meaning they do not clog pores, making them suitable for all skin types.

3. Usage Jojoba Esters:

Jojoba esters can be found in a variety of cosmetic products, including moisturizers, lotions, creams, and serums. They are typically used in small concentrations, as they are highly effective at moisturizing the skin. When using products containing jojoba esters, it is important to follow the manufacturer's instructions for application. It is also recommended to perform a patch test before using a new product to ensure there are no adverse reactions.

4. References:

- Guo, R., & Huang, L. (2013). Nanotechnology-based cosmeceuticals. Boca Raton, FL: CRC Press.

- Ranzato, E., Martinotti, S., & Burlando, B. (2011). Wound healing properties of jojoba liquid wax: an in vitro study. Journal of Ethnopharmacology, 134(2), 443-449.

- Meier, L., & Stange, R. (2008). The jojoba plant and its liquid wax. Industrial Crops and Products, 28(2), 241-253.

Naturally Derived Dodecane

Ingredient data is being updated. Please check back later.

Sambucus Nigra Fruit Extract

Function: Astringent

1. Definition Sambucus Nigra Fruit Extract:

Sambucus Nigra Fruit Extract is derived from the fruit of the elderberry plant, scientifically known as Sambucus Nigra. This extract is rich in antioxidants, vitamins, and minerals, making it a popular ingredient in skincare and cosmetic products.

2. Use:

Sambucus Nigra Fruit Extract is commonly used in cosmetics for its anti-inflammatory and antioxidant properties. It helps to protect the skin from environmental stressors, reduce signs of aging, and promote a more youthful complexion. Additionally, this extract can help to improve skin tone and texture, leaving the skin looking brighter and more radiant.

3. Usage Sambucus Nigra Fruit Extract:

Sambucus Nigra Fruit Extract is typically found in serums, creams, and masks, where it can be applied directly to the skin. It is suitable for all skin types, including sensitive skin, but it is always recommended to perform a patch test before using any new product containing this extract. To incorporate Sambucus Nigra Fruit Extract into your skincare routine, simply apply the product as directed by the manufacturer, and follow up with a moisturizer or sunscreen as needed.

4. References:

- Młynarczyk, K., Walkowiak-Tomczak, D., Łysiak, G., & Sójka, M. (2016). Bioactive properties of Sambucus nigra L. as a functional ingredient for food and pharmaceutical industry. Journal of Functional Foods, 21, 377-390.

- Krawitz, C., Mraheil, M. A., Stein, M., Imirzalioglu, C., Domann, E., Pleschka, S., & Hain, T. (2011). Inhibitory activity of a standardized elderberry liquid extract against clinically-relevant human respiratory bacterial pathogens and influenza A and B viruses. BMC complementary and alternative medicine, 11(1), 16.

- Youdim, K. A., & Shukitt-Hale, B. (1999). Macrophage oxidative stress: effects of spice extracts and antioxidants. The Journal of Nutritional Biochemistry, 10(5), 300-308.

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