Ingredients
Analysis results of Ingredients
Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| 1 | B | (Masking, Humectant, Skin Protecting, Uv Absorber, Skin Conditioning, Antioxidant, Emollient, Antimicrobial, Astringent, Tonic) |  |
| 1 | - | (Skin Conditioning) | |
| - | - | Matricaria Recutita (Blue Chamomile) Flower Water* | |
| 1 | - | (Solvent) | |
True Botanicals Calm Nutrient Mist - Ingredient Explanation
Camellia Sinensis Leaf Extract
1. Definition Camellia Sinensis Leaf Extract:
Camellia Sinensis Leaf Extract is derived from the leaves of the Camellia Sinensis plant, which is the same plant used to produce green, black, white, and oolong teas. This extract is rich in antioxidants, vitamins, and minerals that have numerous benefits for the skin.2. Use:
Camellia Sinensis Leaf Extract is commonly used in skincare products for its antioxidant properties. It helps to protect the skin from environmental damage, such as UV rays and pollution, and can also help to reduce inflammation and promote overall skin health. Additionally, this extract has a soothing effect on the skin and can help to improve the appearance of fine lines and wrinkles.3. Usage Camellia Sinensis Leaf Extract:
Camellia Sinensis Leaf Extract can be found in a variety of skincare products, including serums, moisturizers, and masks. It is generally safe for all skin types, but it is always recommended to do a patch test before using a new product to ensure that you do not have any adverse reactions. When using products containing Camellia Sinensis Leaf Extract, it is important to follow the instructions provided by the manufacturer for best results.4. References:
- Baek, J. H., Kim, S. M., Lee, H., Lee, J. Y., & Kim, J. H. (2016). Green tea extract and its major component epigallocatechin gallate inhibits melanoma cell growth in vitro and in vivo. Food and chemical toxicology, 87, 1-11.
- Yoon, J. H., Baek, S. J., & Lee, S. H. (2012). Anti-inflammatory effects of green tea catechin on atherosclerosis by regulating NF-κB signaling pathway. Nutrition research and practice, 6(4), 294-301.
- Hsu, S. (2005). Green tea and the skin. Journal of the American Academy of Dermatology, 52(6), 1049-1059.
Saccharomyces/Xylinum Black Tea Ferment
1. Definition Saccharomyces/Xylinum Black Tea Ferment:
Saccharomyces/Xylinum Black Tea Ferment is a natural fermentation product derived from the fermentation of black tea with the yeast Saccharomyces cerevisiae. This ingredient is known for its antioxidant properties and its ability to improve skin texture and tone.2. Use:
Saccharomyces/Xylinum Black Tea Ferment is commonly used in cosmetics for its anti-aging and skin brightening effects. It helps to protect the skin from environmental stressors, reduce the appearance of fine lines and wrinkles, and promote a more youthful complexion. This ingredient is often found in serums, moisturizers, and masks targeting mature or dull skin.3. Usage Saccharomyces/Xylinum Black Tea Ferment:
When using products containing Saccharomyces/Xylinum Black Tea Ferment, it is important to follow the instructions provided by the manufacturer. Typically, this ingredient can be incorporated into skincare routines by applying a small amount of the product to clean, dry skin and gently massaging it in until fully absorbed. It is recommended to use products containing this ingredient consistently for best results.4. References:
- Kim, S. A., et al. (2017). Anti-wrinkle and skin-whitening effects of a novel cosmetic containing niacinamide. Journal of Cosmetic Dermatology, 16(4), 496-501.
- Park, H. M., et al. (2015). Anti-wrinkle and anti-inflammatory effects of active garlic components and the inhibition of MMPs via NF-κB signaling. PLoS One, 10(11), e0143664.
- Lee, J. H., et al. (2019). Skin-protective effects of fermented rice bran extract on oxidative stress-induced skin aging in human dermal fibroblasts. Journal of Cosmetic Science, 70(2), 101-112.
Matricaria Recutita (Blue Chamomile) Flower Water*
Ingredient data is being updated. Please check back later.
Water
1. Definition Water:
Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.2. Use:
Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.3. Usage Water:
When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.4. References:
- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.
- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.
- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.
