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Hydroxypropyl Oxidized Starch
We found 1 products that contain Hydroxypropyl Oxidized Starch
Hydroxypropyl Oxidized Starch - Ingredient Explanation
Hydroxypropyl Oxidized Starch
Function: Film Forming
1. Definition Hydroxypropyl Oxidized Starch:
Hydroxypropyl oxidized starch is a modified starch derivative that has been chemically altered to improve its functionality in cosmetic formulations. It is commonly used as a thickening agent, emulsifier, and stabilizer in various skincare and haircare products.2. Use:
Hydroxypropyl oxidized starch is used in cosmetics to enhance the texture, consistency, and overall performance of the product. It can help to improve the spreadability of creams and lotions, as well as provide a smooth and silky feel to the skin. Additionally, it can help to stabilize emulsions and prevent them from separating over time.3. Usage Hydroxypropyl Oxidized Starch:
When using hydroxypropyl oxidized starch in cosmetics, it is important to follow the recommended guidelines provided by the manufacturer. It is typically used in concentrations ranging from 0.5% to 5% in formulations, depending on the desired viscosity and texture. It is important to properly disperse the starch in the water phase of the formulation to ensure even distribution and optimal performance.Precautions: While hydroxypropyl oxidized starch is considered safe for use in cosmetics, some individuals may be sensitive or allergic to starch derivatives. It is recommended to perform a patch test before using products containing this ingredient, especially if you have sensitive skin or a history of allergies. If any irritation or adverse reactions occur, discontinue use immediately and consult a healthcare professional.
4. References:
- Bhatia, A., & Singh, S. (2017). Starch derivatives and their applications. International Journal of Pharmacy and Pharmaceutical Sciences, 9(11), 1-8.
- Lourith, N., & Kanlayavattanakul, M. (2009). Natural surfactants used in cosmetics: glycolipids. International Journal of Cosmetic Science, 31(4), 255-261.
- Guo, L., & Li, J. (2015). Preparation and properties of hydroxypropyl oxidized starch. Carbohydrate Polymers, 117, 206-211.
Ingredient Overview
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Quick Ingredient Notes
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
Minimum ingredient
EU Allergent Free
Key Ingredients
Ingredients Related to Skin Types
Click the arrows next to Skin Type! Green = Good & Red = Bad

Dry skin
Unknown

Oily Skin
Unknown

Sensitive skin
Unknown
Ingredient Safety Breakdown (EWG Health Ratings)
Low Risk
Moderate Risk
High Risk
Unknown
100%
Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| - | - | (Film Forming) | |
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