Melissa Officinalis Flower/Leaf/Stem Water

1. Definition Melissa Officinalis Flower/Leaf/Stem Water:

Melissa Officinalis Flower/Leaf/Stem Water, also known as Lemon Balm Water, is a natural ingredient obtained through the distillation of the flowers, leaves, and stems of Melissa Officinalis, a fragrant herb belonging to the mint family. This water is rich in antioxidants, vitamins, and minerals, making it a popular choice in skincare products.

2. Use:

Melissa Officinalis Flower/Leaf/Stem Water is commonly used in cosmetics for its soothing and calming properties. It is known to help reduce inflammation, redness, and irritation, making it suitable for sensitive and irritated skin. Additionally, the water has a refreshing scent that can uplift the senses and promote relaxation.

3. Usage Melissa Officinalis Flower/Leaf/Stem Water:

Melissa Officinalis Flower/Leaf/Stem Water can be found in various skincare products such as toners, mists, serums, and creams. It can be applied directly to the skin using a cotton pad or spritzed onto the face for a quick refresh. The water can also be used as a natural ingredient in DIY skincare recipes to create homemade masks, toners, or sprays.

Precautions when using Melissa Officinalis Flower/Leaf/Stem Water include conducting a patch test before applying it to the entire face, especially for individuals with sensitive skin. It is important to check for any allergic reactions or irritation. Additionally, it is recommended to store products containing this water in a cool, dry place away from direct sunlight to maintain its efficacy.

4. References:

- Grieve, M. (1931). A Modern Herbal. Retrieved from https://www.botanical.com/botanical/mgmh/m/mellam61.html

- Chaudhary, A. (2015). Lemon Balm: Melissa officinalis. International Journal of Green Pharmacy, 9(3), 185-188.

- Tadić, V., Oliva, A., Bojović, D., Cipolla, A., De Angelis, M., and Menković, N. (2008). Comparative study of the essential oils of Melissa officinalis L. and Melissa officinalis subsp. inodora (Rouy) Arcangeli. Journal of Medicinal Plants Research, 2(5), 123-127.