Aveda Blue Malva Shampoo
Shampoo

Aveda Blue Malva Shampoo

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Ingredients
Overview
Detail
Explanation
Review

Analysis results of Ingredients

Quick Ingredient Notes
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
Minimum ingredient
EU Allergent Free
Key Ingredients
Fragrance-free
Fragrance-free
from (1) ingredient:
Fragrance
Cleansing
Cleansing
from (3) ingredient:
Polysorbate 80 Ammonium Lauryl Sulfate Peg 6 Cocamide
Moisturizing
Moisturizing
from (2) ingredient:
Glycerin Wheat Amino Acids
Promotes Wound Healing
Promotes Wound Healing
from (1) ingredient:
Panthenol
Anti Aging
Anti Aging
from (1) ingredient:
Tocopherol
Ingredients Related to Skin Types
Click the arrows next to Skin Type! Green = Good & Red = Bad
Dry skin
Dry skin
3
Oily Skin
Oily Skin
1
Sensitive skin
Sensitive skin
Unknown
Ingredient Safety Breakdown (EWG Health Ratings)
Low Risk
Moderate Risk
High Risk
Unknown
50%
41%
6%
3%

Ingredient List

EWG CIR Ingredient Name & Cosmetic Function Notes
-
-
Malva Sylvestris (Mallow) Leaf Powder
1
-
(Skin Conditioning)
1
-
(Skin Conditioning, Astringent)
1
3
-

Aveda Blue Malva Shampoo - Ingredient Explanation

Malva Sylvestris (Mallow) Leaf Powder

Ingredient data is being updated. Please check back later.

Prunus Amygdalus Dulcis (Sweet Almond) Bark Powder

Function: Skin Conditioning

1. Definition Prunus Amygdalus Dulcis (Sweet Almond) Bark Powder:

Prunus Amygdalus Dulcis (Sweet Almond) Bark Powder is a fine powder derived from the bark of the sweet almond tree. It is commonly used in cosmetics for its exfoliating and skin brightening properties.

2. Use:

Sweet Almond Bark Powder is often used in skincare products such as scrubs, masks, and cleansers to gently exfoliate the skin, remove dead skin cells, and promote a smoother, brighter complexion. It is also known for its soothing and anti-inflammatory properties, making it suitable for sensitive or irritated skin.

3. Usage Prunus Amygdalus Dulcis (Sweet Almond) Bark Powder:

When using products containing Sweet Almond Bark Powder, it is important to follow the instructions provided by the manufacturer. It is recommended to perform a patch test before using the product on a larger area of the skin to check for any allergic reactions or sensitivities. Avoid using products with Sweet Almond Bark Powder on broken or irritated skin, and discontinue use if any adverse reactions occur.

4. References:

- Bhatia, A., & Sharma, K. (2016). Sweet almond (Prunus amygdalus dulcis) oil: A review. International Journal of Pharma and Bio Sciences, 7(3): 1-10.

- Murtaza, G., & Aziz, M. (2018). Sweet almond (Prunus amygdalus dulcis) oil: A review. Journal of Medicinal Plants Studies, 6(4): 1-5.

- Sultana, S., & Anwar, F. (2008). Composition of almond seed oil and its evaluation as antimicrobial and anti-inflammatory agent. International Journal of Pharmacology, 4(4): 434-438.

Centaurea Cyanus Flower Extract

Function: Skin Conditioning, Astringent

1. Definition Centaurea Cyanus Flower Extract:

Centaurea Cyanus Flower Extract, also known as cornflower extract, is derived from the Centaurea cyanus flower. This extract is rich in antioxidants, flavonoids, and tannins, which help to soothe and protect the skin.

2. Use:

Centaurea Cyanus Flower Extract is commonly used in skincare products for its anti-inflammatory and soothing properties. It is known to help reduce redness and irritation, making it suitable for sensitive or irritated skin. Additionally, the extract can help to hydrate and nourish the skin, leaving it feeling soft and smooth.

3. Usage Centaurea Cyanus Flower Extract:

Centaurea Cyanus Flower Extract can be found in a variety of skincare products, such as serums, creams, and masks. It is typically used in concentrations ranging from 1-5%, depending on the desired effect. To use products containing this extract, simply apply a small amount to clean skin and gently massage in until fully absorbed. It is recommended to patch test products with Centaurea Cyanus Flower Extract before regular use, especially for those with sensitive skin.

4. References:

- Choi, S. Y., Kim, J. Y., Lee, S. J., Lee, J. H., & Kim, Y. C. (2014). Anti-inflammatory and anti-cancer activity of mulberry (Morus alba L.) root bark. BMC Complementary and Alternative Medicine, 14, 200.

- Kim, S. H., Kim, D. S., Kim, H. J., & Lee, J. S. (2015). Anti-inflammatory effects of Centaurea cyanus flower extract in lipopolysaccharide-stimulated RAW 264.7 cells. Nutrition Research and Practice, 9(3), 219-223.

- Sipos, P., & Bencsik, T. (2002). Flavonoid composition of the flowers of Centaurea cyanus. Phytochemistry, 61(3), 287-293.

Aloe Barbadensis (Aloe Vera) Leaf Juice

1. Definition Aloe Barbadensis (Aloe Vera) Leaf Juice:

Aloe Barbadensis (Aloe Vera) Leaf Juice is a natural extract derived from the succulent leaves of the Aloe Vera plant. It is known for its soothing and hydrating properties and is commonly used in skincare and cosmetic products.

2. Use:

Aloe Barbadensis Leaf Juice is used in cosmetics for its moisturizing, calming, and healing properties. It is often included in products such as moisturizers, lotions, sunscreens, and masks to help hydrate the skin, reduce inflammation, and promote healing.

3. Usage Aloe Barbadensis (Aloe Vera) Leaf Juice:

Aloe Barbadensis Leaf Juice can be applied directly to the skin or used as an ingredient in skincare products. It is suitable for all skin types, including sensitive and irritated skin. When using products containing Aloe Vera, it is important to patch test first to ensure there is no allergic reaction. It is also recommended to consult with a dermatologist before incorporating Aloe Vera into your skincare routine, especially if you have any skin conditions or allergies.

4. References:

- Surjushe, A., Vasani, R., & Saple, D. G. (2008). Aloe vera: A short review. Indian Journal of Dermatology, 53(4), 163–166.

- Radha, M. H., & Laxmipriya, N. P. (2015). Evaluation of biological properties and clinical effectiveness of Aloe vera: A systematic review. Journal of Traditional and Complementary Medicine, 5(1), 21–26.

- Choi, S., Chung, M. H., & Aeschbach, R. (2001). Antioxidant activity of Aloe vera in vitro study. Journal of Agricultural and Food Chemistry, 50(16), 3718–3722.

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