Harvest9 Plum Lava Brightening Facial Mask

Harvest9 Plum Lava Brightening Facial Mask

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Ingredients
Overview
Detail
Explanation
Review
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Analysis results of Ingredients

Quick Ingredient Notes
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
EU Allergent Free
Fragrance free
Key Ingredients
Brightening
Brightening
from (1) ingredient:
Tetrahexyldecyl Ascorbate
Cleansing
Cleansing
from (2) ingredient:
Cetearyl Glucoside Centella Asiatica Extract
Moisturizing
Moisturizing
from (1) ingredient:
Glycerin
Acne fighting
Acne fighting
from (1) ingredient:
Salix Alba (Willow) Bark Extract
Promotes Wound Healing
Promotes Wound Healing
from (3) ingredient:
Panthenol Sodium Hyaluronate Centella Asiatica Extract
Anti Aging
Anti Aging
from (4) ingredient:
Tocopherol Lactic Acid Tetrahexyldecyl Ascorbate Ferulic Acid
Ingredients Related to Skin Types
Click the arrows next to Skin Type! Green = Good & Red = Bad
Dry skin
Dry skin
4
Oily Skin
Oily Skin
Unknown
Sensitive skin
Sensitive skin
1
Ingredient Safety Breakdown (EWG Health Ratings)
Low Risk
Moderate Risk
High Risk
Unknown
73%

Ingredient List

EWG CIR Ingredient Name & Cosmetic Function Notes
1
-
(Solvent)
1
3
-
-
-
Aristotelia Chilensis (Maqui Berry) Powder
1
-
(Antioxidant, Bleaching)

Harvest9 Plum Lava Brightening Facial Mask - Ingredient Explanation

Water

Other Names: Aqua; H2O; Eau; Aqueous; Acqua
Function: Solvent

1. Definition Water:

Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.

2. Use:

Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.

3. Usage Water:

When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.

4. References:

- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.

- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.

- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.

Aloe Barbadensis (Aloe Vera) Leaf Juice

1. Definition Aloe Barbadensis (Aloe Vera) Leaf Juice:

Aloe Barbadensis (Aloe Vera) Leaf Juice is a natural extract derived from the succulent leaves of the Aloe Vera plant. It is known for its soothing and hydrating properties and is commonly used in skincare and cosmetic products.

2. Use:

Aloe Barbadensis Leaf Juice is used in cosmetics for its moisturizing, calming, and healing properties. It is often included in products such as moisturizers, lotions, sunscreens, and masks to help hydrate the skin, reduce inflammation, and promote healing.

3. Usage Aloe Barbadensis (Aloe Vera) Leaf Juice:

Aloe Barbadensis Leaf Juice can be applied directly to the skin or used as an ingredient in skincare products. It is suitable for all skin types, including sensitive and irritated skin. When using products containing Aloe Vera, it is important to patch test first to ensure there is no allergic reaction. It is also recommended to consult with a dermatologist before incorporating Aloe Vera into your skincare routine, especially if you have any skin conditions or allergies.

4. References:

- Surjushe, A., Vasani, R., & Saple, D. G. (2008). Aloe vera: A short review. Indian Journal of Dermatology, 53(4), 163–166.

- Radha, M. H., & Laxmipriya, N. P. (2015). Evaluation of biological properties and clinical effectiveness of Aloe vera: A systematic review. Journal of Traditional and Complementary Medicine, 5(1), 21–26.

- Choi, S., Chung, M. H., & Aeschbach, R. (2001). Antioxidant activity of Aloe vera in vitro study. Journal of Agricultural and Food Chemistry, 50(16), 3718–3722.

Aristotelia Chilensis (Maqui Berry) Powder

Ingredient data is being updated. Please check back later.

Terminalia Ferdinandiana Fruit Extract

Function: Antioxidant, Bleaching

1. Definition Terminalia Ferdinandiana Fruit Extract:

Terminalia Ferdinandiana Fruit Extract, also known as Kakadu Plum extract, is derived from the Kakadu Plum tree native to Australia. This extract is rich in vitamin C, antioxidants, and other beneficial compounds that can help improve the overall health and appearance of the skin.

2. Use:

Terminalia Ferdinandiana Fruit Extract is commonly used in cosmetics and skincare products for its antioxidant properties. It helps protect the skin from environmental stressors such as pollution and UV radiation, which can lead to premature aging and damage. Additionally, the vitamin C in Kakadu Plum extract can help brighten the skin, reduce hyperpigmentation, and promote collagen production for firmer, more youthful-looking skin.

3. Usage Terminalia Ferdinandiana Fruit Extract:

Terminalia Ferdinandiana Fruit Extract can be found in a variety of skincare products, including serums, moisturizers, and masks. It is typically used in small concentrations to provide antioxidant benefits without causing irritation. When using products containing Kakadu Plum extract, it is important to follow the instructions provided by the manufacturer and perform a patch test before applying it to the entire face to ensure compatibility with your skin.

4. References:

- Telang, P. S. (2013). Vitamin C in dermatology. Indian dermatology online journal, 4(2), 143.

- Dhanik, J., Arya, R., & Chandra, R. (2016). A review on Terminalia chebula. International Journal of Research in Ayurveda and Pharmacy, 7(1), 1-4.

- Mukherjee, P. K., Maity, N., Nema, N. K., & Sarkar, B. K. (2011). Phytochemical and therapeutic potential of cucumber. Fitoterapia, 82(3), 285-291.

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