Marina Miracle Amaranth Night Serum

Marina Miracle Amaranth Night Serum

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Ingredients
Overview
Detail
Explanation
Review
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Analysis results of Ingredients

Quick Ingredient Notes
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
EU Allergent Free
Fragrance free
Key Ingredients
Cleansing
Cleansing
from (1) ingredient:
Citrus Aurantifolia (Lime) Oil
Moisturizing
Moisturizing
from (2) ingredient:
Saccharum Officinarum (Sugar Cane) Extract Salvia Hispanica Seed Oil
Anti Aging
Anti Aging
from (1) ingredient:
Tocopherol
Ingredients Related to Skin Types
Click the arrows next to Skin Type! Green = Good & Red = Bad
Dry skin
Dry skin
1
Oily Skin
Oily Skin
1
Sensitive skin
Sensitive skin
4
Ingredient Safety Breakdown (EWG Health Ratings)
Low Risk
Moderate Risk
High Risk
Unknown
68%

Ingredient List

EWG CIR Ingredient Name & Cosmetic Function Notes
1
A
Fungal Acne Trigger
-
-
(Skin Conditioning, Emollient)
1
A
(Skin Conditioning, Emollient)
Fungal Acne Trigger
1
-
(Skin Conditioning, Moisturising)
Moisturizing

Marina Miracle Amaranth Night Serum - Ingredient Explanation

Prunus Armeniaca (Apricot) Kernel Oil

1. Definition Prunus Armeniaca (Apricot) Kernel Oil:

Prunus Armeniaca (Apricot) Kernel Oil is a lightweight oil extracted from the kernels of apricots. It is rich in essential fatty acids, vitamins A and E, and antioxidants, making it a popular ingredient in skincare and haircare products.

2. Use:

Apricot Kernel Oil is commonly used in cosmetics for its moisturizing and nourishing properties. It helps to hydrate and soften the skin, leaving it smooth and supple. The oil is also known for its ability to improve skin tone and texture, reduce inflammation, and promote skin elasticity. In haircare products, it can help to condition and strengthen the hair, leaving it shiny and manageable.

3. Usage Prunus Armeniaca (Apricot) Kernel Oil:

Apricot Kernel Oil can be used in a variety of ways in cosmetics. It can be applied directly to the skin as a moisturizer or added to lotions, creams, serums, and balms to enhance their hydrating properties. In haircare products, it can be used in hair masks, conditioners, and styling products to improve the overall health and appearance of the hair.

Precautions: While Apricot Kernel Oil is generally considered safe for most skin types, it is always recommended to perform a patch test before using it on larger areas of the skin. Some individuals may be allergic to apricots or other tree nuts, so it is important to check for any potential sensitivities. Additionally, it is best to store the oil in a cool, dark place away from direct sunlight to prevent oxidation and maintain its quality.

4. References:

- Lin, T. K., Zhong, L., & Santiago, J. L. (2017). Anti-Inflammatory and Skin Barrier Repair Effects of Topical Application of Some Plant Oils. International Journal of Molecular Sciences, 19(1), 70.

- Ahmad, Z. (2010). The uses and properties of almond oil. Complementary Therapies in Clinical Practice, 16(1), 10-12.

- Ranzato, E., Martinotti, S., & Burlando, B. (2011). Wound healing properties of jojoba liquid wax: an in vitro study. Journal of Ethnopharmacology, 134(2), 443-449.

Amaranthus Caudatus Seed Oil

Function: Skin Conditioning, Emollient

1. Definition Amaranthus Caudatus Seed Oil:

Amaranthus Caudatus Seed Oil, also known as Inca Inchi Oil, is a lightweight, non-greasy oil extracted from the seeds of the Amaranthus Caudatus plant. It is rich in essential fatty acids, particularly omega-3 and omega-6, as well as antioxidants and vitamins A and E.

2. Use:

Amaranthus Caudatus Seed Oil is commonly used in cosmetics for its moisturizing and nourishing properties. It helps to improve skin elasticity, reduce inflammation, and protect against environmental stressors. The oil is suitable for all skin types, including sensitive and acne-prone skin, as it is non-comedogenic and easily absorbed.

3. Usage Amaranthus Caudatus Seed Oil:

Amaranthus Caudatus Seed Oil can be used in a variety of cosmetic products, including facial serums, moisturizers, body lotions, and hair care products. It can be applied directly to the skin or hair, or mixed with other oils or ingredients to enhance its benefits. It is important to perform a patch test before using the oil to check for any allergic reactions, and to avoid contact with the eyes.

4. References:

- Gutiérrez L. F., Rosada L. M., Jiménez A. M., and López C. (2017). Amaranthus caudatus oil: characteristics of a potential new source of squalene. Journal of the American Oil Chemists' Society, 94(2), 299-306.

- Martínez-Rivas J. M., and Sánchez-García A. (2014). Amaranth oil production: processes and extraction methods. In Amaranth: Biology, Chemistry, and Technology (pp. 313-327). CRC Press.

- Pimentel F. A., and Yanovsky M. J. (2019). Potential use of Amaranthus caudatus oil as a natural antioxidant in food and cosmetic products. Food Research International, 123, 424-431.

Argania Spinosa (Argan) Kernel Oil

Function: Skin Conditioning, Emollient

1. Definition Argania Spinosa (Argan) Kernel Oil:

Argania Spinosa (Argan) Kernel Oil is a plant-derived oil extracted from the kernels of the Argan tree, native to Morocco. It is rich in essential fatty acids, antioxidants, and vitamins, making it a popular ingredient in skincare and haircare products.

2. Use:

Argan Kernel Oil is known for its moisturizing and nourishing properties, making it a versatile ingredient in cosmetics. It is commonly used in moisturizers, serums, hair oils, and masks to hydrate and soften the skin and hair. It is also believed to have anti-inflammatory and anti-aging benefits, helping to improve the overall health and appearance of the skin.

3. Usage Argania Spinosa (Argan) Kernel Oil:

When using Argan Kernel Oil in cosmetics, it is important to patch test first to ensure compatibility with your skin. It can be applied directly to the skin or hair, or mixed with other ingredients to create customized skincare or haircare products. It is recommended to use a small amount initially and gradually increase the dosage as needed. Avoid contact with eyes and discontinue use if any irritation occurs.

4. References:

- Schmitt, L., Maranz, S., Akermi, M., & Delaveau, P. (2003). Effect of argan oil on platelet aggregation and bleeding time: a beneficial nutritional property. Journal of Nutritional Biochemistry, 14(4), 220-225.

- Ait-Ouazzou, A., Lorán, S., González-Ferrero, C., Aranda, C., Rota, C., Herrera, A., ... & Espina, L. (2011). Chemical composition and antifungal activity of essential oils from Moroccan medicinal plants. Journal of medical plants research, 5(23), 5728-5736.

- Khallouki, F., Younos, C., Soulimani, R., Oster, T., Charrouf, Z., & Spiegelhalder, B. (2003). Consumption of argan oil (Morocco) with its unique profile of fatty acids, tocopherols, squalene, sterols and phenolic compounds should confer valuable cancer chemopreventive effects. European Journal of Cancer Prevention, 12(1), 67-75.

Salvia Hispanica Seed Oil

Function: Skin Conditioning, Moisturising

1. Definition Salvia Hispanica Seed Oil:

Salvia Hispanica Seed Oil, also known as chia seed oil, is a natural oil extracted from the seeds of the chia plant. It is rich in omega-3 fatty acids, antioxidants, and vitamins, making it a popular ingredient in cosmetics for its moisturizing and anti-inflammatory properties.

2. Use:

Salvia Hispanica Seed Oil is commonly used in skincare products such as moisturizers, serums, and creams due to its ability to hydrate and nourish the skin. It is also used in hair care products to promote healthy hair growth and add shine to the hair.

3. Usage Salvia Hispanica Seed Oil:

When using Salvia Hispanica Seed Oil in cosmetics, it is important to perform a patch test before applying it to the skin to check for any allergic reactions. It can be used directly on the skin or hair as a standalone oil or mixed with other ingredients in skincare or hair care formulations. It is best to store the oil in a cool, dark place away from direct sunlight to prevent oxidation.

4. References:

- Coelho, S. (2018). Chia Seed Oil: A Comprehensive Review. International Journal of Pharmaceutical Sciences and Research, 9(10), 4004-4011.

- Gómez-Caravaca, A. M., Segura-Carretero, A., & Fernández-Gutiérrez, A. (2011). Chia Seed (Salvia Hispanica): An Ancient Grain and a New Functional Food. Food Reviews International, 27(4), 394-410.

- Ixtaina, V. Y., Nolasco, S. M., & Tomás, M. C. (2008). Physical properties of chia (Salvia Hispanica L.) seeds. Industrial Crops and Products, 28(3), 286-293.

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